Brazilian recipe
Classic Sweet French Toast Bites
These sweet French toast bites are a comforting classic, transforming slices of bread into soft, golden, and irresistible treats.
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Ingredients
12 slices of day-old sandwich bread
1 can of sweetened condensed milk
1 cup of water
1 teaspoon of vanilla extract
3 eggs, well beaten
Oil for frying
Sugar and ground cinnamon for dusting
1 can of sweetened condensed milk
1 cup of water
1 teaspoon of vanilla extract
3 eggs, well beaten
Oil for frying
Sugar and ground cinnamon for dusting
Where to find ingredients
You can find all these ingredients in the baking and dairy aisles of your local grocery store or supermarket.
Preparation method
- Cut each slice of sandwich bread into four equal parts
- Prepare a mixture in a deep bowl by combining the sweetened condensed milk with the water and vanilla extract
- Dip the bread pieces into the liquid mixture until they are thoroughly soaked
- Dunk each soaked piece into the beaten eggs
- Remove from the egg and wait a few moments for the excess liquid to drip off
- Heat the oil and fry the toast bites over moderate heat so they brown evenly
- Transfer the toast bites to a container lined with paper towels to remove excess oil
- Finish by sprinkling a mixture of sugar and cinnamon over the warm slices before serving
Observations
This recipe uses sliced bread to create delicate, bite-sized pieces. The secret to the perfect result is ensuring the bread absorbs the liquid well before frying, while maintaining steady heat to achieve a golden finish and perfect texture.
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