Brazilian recipe
Butter Cookies
These butter cookies are a classic Brazilian treat, prized for their simple ingredients and melt-in-your-mouth texture.
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Ingredients
400 g all-purpose flour
300 g unsalted butter or margarine
125 g sugar
300 g unsalted butter or margarine
125 g sugar
Where to find ingredients
These basic pantry staples, such as all-purpose flour, sugar, and unsalted butter, can be found in the baking or dairy aisles of any local grocery store or supermarket.
Preparation method
- Mix all ingredients together in a bowl
- Work the dough with your hands until all components are perfectly incorporated
- Shape small portions of the dough into small balls
- Place the balls on a baking sheet
- Press each one lightly so they are slightly flattened
- Bake in a moderate temperature oven
- Let them bake until the cookies show a slightly golden color
Observations
A practical and delicious recipe to pair with a fresh cup of coffee. The secret is to work the dough well until you achieve a homogeneous texture before shaping.
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