Brazilian recipe
Creamy Traditional Rice Pudding: Quick and Easy Recipe (Arroz doce : receita e)
Learn how to make a rich, creamy, and comforting rice pudding. A classic homemade dessert that is simple to prepare and perfect for any time of day.
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Ingredients
1 cup rice
1.5 liters cold water
1 strip lemon zest
1 tin condensed milk
Ground cinnamon for sprinkling
1.5 liters cold water
1 strip lemon zest
1 tin condensed milk
Ground cinnamon for sprinkling
Where to find ingredients
You can find these staples at local markets and grocery stores; look for rice in the dry goods aisle, condensed milk in the baking or tinned goods section, and fresh lemons in the produce department.
Preparation method
- In a large saucepan, combine the rice, water, and lemon zest.
- Place the pot over heat and bring the mixture to a boil.
- Reduce the heat to low and cook until the rice is tender and most of the water has evaporated.
- Stir the condensed milk into the pot.
- Mix all the ingredients thoroughly.
- Remove from the heat as soon as the mixture is smooth and well combined.
- Finish by dusting with ground cinnamon to taste before serving.
Observations
Rice pudding is a cherished traditional dessert, celebrated for its velvety texture and comforting flavor profile. This straightforward recipe uses common pantry staples, making it an excellent choice for those looking for a homemade treat that appeals to all ages.
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