Brazilian recipe
Creamy Shrimp Bake (Creme de camarão e)
Master this velvety, classic Brazilian shrimp cream dish—the ultimate comfort food for an elegant yet easy dinner.
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Ingredients
1 kg cleaned and peeled shrimp
1 container of requeijão (creamy cheese spread)
200g heavy cream
1 medium onion, grated
1 garlic clove, crushed
Olive oil, to taste
Salt, to taste
Grated Parmesan cheese for gratin (optional)
1 container of requeijão (creamy cheese spread)
200g heavy cream
1 medium onion, grated
1 garlic clove, crushed
Olive oil, to taste
Salt, to taste
Grated Parmesan cheese for gratin (optional)
Where to find ingredients
You can find fresh shrimp at local markets or major supermarkets in the seafood section. Requeijão (a creamy Brazilian cheese spread) is available in the dairy aisle of specialty Latin American grocery stores; as a substitute, a high-quality cream cheese or double cream may be used. Parmesan cheese is readily available in the deli section of any local supermarket.
Preparation method
- Season the shrimp with salt and garlic and set aside.
- Heat a drizzle of olive oil in a pan and sauté the grated onion until translucent.
- Add the seasoned shrimp to the pan and cook for a few minutes just until they turn pink. Remove the shrimp and set aside in a baking dish.
- In the same pan, add a bit more olive oil if needed and stir in the requeijão until it begins to melt.
- Whisk the heavy cream into the melted cheese, stirring until you have a smooth, homogeneous sauce.
- Adjust salt to taste.
- Pour the hot cream sauce over the reserved shrimp in the baking dish.
- Sprinkle with grated Parmesan cheese if desired.
- Place in a preheated high-temperature oven to broil for 10-15 minutes, or until the top is golden and bubbling.
Observations
The Brazilian-style creamy shrimp bake is a true classic, celebrated for its luxurious, silky texture and deeply savory flavor. Whether you are hosting a special dinner or simply craving a sophisticated and comforting meal, this recipe brings together fresh shrimp and a rich, creamy sauce for an outstanding result.
Surprisingly simple to prepare, this dish is a fantastic choice for those who want a gourmet-quality meal without spending hours in the kitchen. For the most authentic experience, serve it as a main course alongside steamed white rice and crunchy potato sticks.
Surprisingly simple to prepare, this dish is a fantastic choice for those who want a gourmet-quality meal without spending hours in the kitchen. For the most authentic experience, serve it as a main course alongside steamed white rice and crunchy potato sticks.
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