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Brazilian recipe

Simple Neapolitan-style rice with cheese and tomato (Arroz napolitano)

A practical recipe for a savory, quick rice dish featuring beef bouillon, melted cheese, and fresh tomatoes—perfect for an easy meal.

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50 min preparation 10 min cooking 4 portions 268 product views
Simple Neapolitan-style rice with cheese and tomato (Arroz napolitano)

Ingredients

2 cups of rice, preferably long-grain
150g mozzarella cheese in slices (can substitute with mild cheddar or similar melting cheese)
2 beef bouillon cubes
2 tablespoons margarine or butter
4 ripe tomatoes, thinly sliced
1 teaspoon dried oregano

Where to find ingredients

You can find these staples at local supermarkets in Gaborone or surrounding areas. Look for rice, butter, and seasonings in the dry goods aisle, and fresh produce in the fruit and vegetable section. Mozzarella is typically available in the dairy fridge section.

Preparation method

  1. Dissolve the beef bouillon cubes in four cups of boiling water, stirring until fully incorporated.
  2. Add the rice to the seasoned water and cook over low heat until tender, approximately twenty minutes.
  3. Once cooked, stir in the margarine or butter gently with a fork to fluff the grains.
  4. Transfer the rice to a medium-sized baking dish and arrange the tomato slices evenly over the top.
  5. Sprinkle the dried oregano over the tomatoes and cover everything with the slices of mozzarella cheese.
  6. Place in an oven preheated to 200°C for about ten minutes, or until the cheese has melted and is lightly golden.
  7. Serve hot, either alongside a side salad or as a standalone main dish.

Observations

The Arroz napolitano is a classic dish that pairs pantry staples like rice, cheese, and tomatoes into a flavorful and straightforward meal. Ideal for those busy days, the recipe utilizes beef bouillon cubes to deepen the savory notes, while the combination of cheese and tomatoes provides a delightful, creamy finish. It is a reliable, hearty choice for anyone seeking a quick and tasty home-cooked solution.
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