Resipi yeBrazil
Nhoque yemupunga wemumba wekumusha
Mupunga unonaka nhoque wakagadzirwa nezvinhu zviri nyore. Recipe inoshanda uye inonaka yemhuri yese, yakanakira kudya kwamasikati kwakakosha.
0.0 / 5 by 0 wongororo
Ingredients
1/2 mukombe mupunga mbishi
1 zai
1 tablespoon yakagurwa parsley
1 tablespoon yakagurwa coriander
1/2 chipunu chemashizha akachekwa
1 uye 1/2 makapu eupfu hwegorosi
Munyu kuvira
Mvura inokwana kubika mupunga
8 tablespoons mafuta emiriwo (yekubika pasta uye kubika nemvura)
1 zai
1 tablespoon yakagurwa parsley
1 tablespoon yakagurwa coriander
1/2 chipunu chemashizha akachekwa
1 uye 1/2 makapu eupfu hwegorosi
Munyu kuvira
Mvura inokwana kubika mupunga
8 tablespoons mafuta emiriwo (yekubika pasta uye kubika nemvura)
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Bika mupunga mumvura ine munyu kusvikira wanyanya kupfava.
- Bvisa mvura yakawandisa, kana iripo.
- Mune blender, sanganisa mupunga wakabikwa nezai, parsley, coriander uye chives akachekwa kusvikira wawana musanganiswa wakafanana.
- Tumira mukanyiwa mupani.
- Wedzera hupfu hwegorosi zvishoma nezvishoma, kusanganisa.
- Isai pani pamoto wakadzika, kubika mukanyiwa usingaregi kubvongodza, kusvikira wabuda zvachose kubva pasi pepani, uchigadzira bhora.
- Kudzai nemunyu kuti muravire.
- Bvisa mukanyiwa kubva pani uye rega kuti itonhorere zvishoma.
- Panzvimbo yakachena, ine hupfu zvishoma, gadzira mukanyiwa kuita rocambole chimiro chingaita 2 cm mudhayamita.
- Cheka gnocchi kuita zvidimbu zvinenge 2 cm.
- Mupani hombe, bikai mvura yakawanda ine munyu uye zvipunu zvina zvemafuta.
- Wedzera gnocchi kumvura inopisa, zvishoma nezvishoma, kuitira kuti vasanamatira.
- Bvisa gnocchi kubva mumvura pakarepo pavanokwira kumusoro, zvichiratidza kuti zvakabikwa.
- Bvisa gnocchi yakabikwa uye, kana uchida, pedzisa nekuiisa mupani yekupisa nemafuta akasara emiriwo kana kushanda zvakananga nemuto waunoda.
Zvaonekwa
nhoque mupunga musiyano unonakidza wepasta yechinyakare yekuItaly, yakagadziridzwa kuBrazil palate uye kushandisa mupunga sehwaro. Iyi resipi yekumba isarudzo yakanaka kune avo vari kutsvaga rakasiyana, rinonaka uye riri nyore kugadzira ndiro. Iko kusanganiswa kwemupunga wakabikwa nezai, zvinyoro zvinyoro uye hupfu hwegorosi zvinoguma mune gnocchi yakapfava ine yakakosha kubata, yakakwana kuti ishandiswe nemuto waunofarira.
Ratings uye makomendi