Chinsinsi cha ku Brazil
Mkate wophikira mu mayikirowevu (Pão de micro-ondas)
Phunzirani kuphika mkate kunyumba pogwiritsa ntchito mayikirowevu. Ndi njira yachangu komanso yosavuta yopangira mkate wofewa m'mphindi zochepa.
0.0 / 5 ndi 0 ndemanga
Zosakaniza
1 kg ya ufa wa tirigu
Ufa wa buledi wopopera m'mphika (farinha de rosca)
3 makapu a mkaka wofunda
1 kapu ya mafuta ophikira
1 kapu ya shuga
1 supuni ya mchere
2 timitanda ta yisiti yatsopano (15g iliyonse)
3 mazira
Ufa wa buledi wopopera m'mphika (farinha de rosca)
3 makapu a mkaka wofunda
1 kapu ya mafuta ophikira
1 kapu ya shuga
1 supuni ya mchere
2 timitanda ta yisiti yatsopano (15g iliyonse)
3 mazira
Komwe mungapeze zosakaniza
Zosakanizazi zimapezeka m'masitolo akuluakulu komanso m'misika yakumaloko. Ngati mulibe yisiti yatsopano, mutha kugwiritsa ntchito yisiti yowuma ngati choloŵa m'malo.
Njira yokonzekera
- Ikani mkaka wofunda, yisiti, mafuta, shuga, mchere ndi mazira mu cholumikizira (liquidificador) ndikusakaniza bwino mpaka chisakanizo chikhale chofewa.
- Tsanulirani chisakanizocho m'mbale yaikulu ndikuwonjezera ufa pang'onopang'ono, mukukanda mtandawo mpaka utakhala wosalala komanso wotanuka.
- Gawanani mtandawo m'magawo awiri ofanana.
- Paka mafuta m'ziwayo ndikuwaza ufa wa buledi, kenako ikani gawo lililonse la mtanda m'ziwayo.
- Lekani mtandawo kuti upume pamalo otsekedwa mpaka utayamba kukula kawiri.
- Ikani chiwaya chimodzi pa nthawi mu mayikirowevu kwa mphindi 7 mpaka 9, kusintha nthawiyo malinga ndi mphamvu ya chipangizo chanu.
- Chotsani mkatewo mu chiwaya uku uli wofunda pa mbale.
Zowonera
Mkatewu wophikidwa mu mayikirowevu ndi njira yabwino kwambiri kwa anthu amene akufuna mkate watsopano popanda kugwiritsa ntchito uvuni wamba. Pogwiritsa ntchito njira yosavuta komanso zosakaniza zimene timapeza m'khitchini, mudzapeza mkate wokoma komanso wofewa, woyenera kudya pa nthawi ya kadzutsa kapena ngati chakudya chopepuka cha tsiku ndi tsiku.
Mavoti ndi ndemanga