Brazilian recipe
Indian-Style Beef Stew
A distinctive Brazilian dish that harmonizes exotic spices with fresh fruit, creating a unique and irresistible flavor combination.
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Ingredients
Onion
1
medium
chopped
Beef (top sirloin or eye of round)
500
g
cut into strips
Margarine
3
tablespoons
Tomatoes
2
peeled, seeded, and chopped
All-purpose flour
3
tablespoons
Whole cloves
3
Ground cinnamon
1
teaspoon
Curry powder
1
tablespoon
Beef bouillon cubes
2
Apple
1
peeled, cored, and diced
Banana (Cavendish)
1
chopped
Shredded coconut
0.5
cup
White raisins
0.5
cup
Plain yogurt
0.5
cup
Fresh cilantro and parsley
0.5
cup
chopped
1
medium
chopped
Beef (top sirloin or eye of round)
500
g
cut into strips
Margarine
3
tablespoons
Tomatoes
2
peeled, seeded, and chopped
All-purpose flour
3
tablespoons
Whole cloves
3
Ground cinnamon
1
teaspoon
Curry powder
1
tablespoon
Beef bouillon cubes
2
Apple
1
peeled, cored, and diced
Banana (Cavendish)
1
chopped
Shredded coconut
0.5
cup
White raisins
0.5
cup
Plain yogurt
0.5
cup
Fresh cilantro and parsley
0.5
cup
chopped
Where to find ingredients
Look for these ingredients in the produce, meat, and spice sections of your local supermarket. Specialty items like white raisins or specific cuts of beef might be found in larger grocery stores or ethnic food markets.
Preparation method
- Start by sautéing the onion and beef in the margarine until the beef is lightly browned
- Add the all-purpose flour, cloves, cinnamon, and curry powder, mixing everything very well so the aromas coat the meat
- Dissolve the beef bouillon cubes in 4 cups of boiling water, add to the pot, and let it cook over low heat until the meat is very tender
- Add the apple, banana, shredded coconut, raisins, and yogurt
- Cook for another 10 minutes, stirring occasionally to let the flavors meld
- To finish, sprinkle the chopped fresh herbs on top and serve the dish piping hot
Observations
If you're looking for a meal full of personality and made with care, this stew is the right choice. The oriental touch of spices combines with tropical ingredients, resulting in a thick sauce and an unforgettable flavor.
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