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Brazilian recipe

Quick and Easy Onion Savoury Strips (Tira gosto de cebola)

A crunchy and flavourful snack that is perfect for gatherings and parties. A simple recipe using everyday pantry staples.

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50 min preparation 20 min cooking 100 portions 666 product views
Quick and Easy Onion Savoury Strips (Tira gosto de cebola)

Ingredients

2 cups all-purpose flour
1/2 cup margarine
1 tablespoon baking powder
1 packet onion soup mix
1/2 cup milk

Where to find ingredients

You can find all these pantry essentials at local markets and supermarkets in Kampala or regional trading centres. Ensure you buy quality all-purpose flour from the grain section and standard margarine from the dairy aisle.

Preparation method

  1. In a mixing bowl, combine the flour, margarine, baking powder, and the onion soup mix.
  2. Gradually add the milk, kneading the mixture until you obtain a smooth and uniform dough.
  3. On a lightly floured surface, roll out the dough using a rolling pin.
  4. Cut the dough into thick strips.
  5. Arrange the strips on a baking tray that has been greased and lightly floured.
  6. Bake in a preheated oven at 180°C for approximately 20 minutes, or until they turn golden brown and become crunchy.

Observations

These Onion Savoury Strips are a delicious and straightforward snack, ideal for serving on any occasion, from casual get-togethers to lively parties.

Made with simple ingredients, they stand out for their convenience and the bold flavour of onion seasoning that everyone enjoys. Their satisfying crunch makes them truly irresistible.

This recipe is perfect for those looking for a quick and budget-friendly snack option. Follow the simple steps and surprise your guests with these tasty treats.
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