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Brazilian recipe

Easy and Quick Onion Crackers

Crispy, savory bite-sized snacks perfect for parties or casual get-togethers. A simple homemade recipe using pantry staples.

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50 min preparation 20 min cooking 100 portions 748 product views
Easy and Quick Onion Crackers

Ingredients

2 cups all-purpose flour
1/2 cup margarine
1 tablespoon baking powder
1 envelope onion soup mix
1/2 cup milk

Where to find ingredients

All-purpose flour, margarine, milk, and baking powder are standard items found in any local grocery store. For the onion soup mix, look in the soup or seasoning aisle, often found near broth bases or dry flavor packets. If you cannot find the specific soup mix, you can use a combination of dried onion flakes, onion powder, and a touch of salt as a pantry substitute, though the original mix provides the classic savory depth.

Preparation method

  1. In a mixing bowl, combine the flour, margarine, baking powder, and the onion soup mix
  2. Gradually add the milk, kneading until you have a smooth, uniform dough
  3. On a lightly floured surface, roll out the dough to your desired thickness
  4. Cut the dough into thick strips
  5. Arrange the strips on a baking sheet that has been lightly greased and floured
  6. Bake in a preheated oven at 180°C for about 20 minutes, or until they turn golden and crispy

Observations

These Onion Crackers are a delicious and fuss-free snack, perfect for any occasion, from relaxed gatherings to lively parties.

Made with simple pantry staples, they stand out for their practicality and the distinct, savory onion seasoning that everyone loves. Their irresistible crunch makes them a crowd-pleaser.

This recipe is perfect when you need a quick and budget-friendly snack option. Follow the steps below and treat your guests to something homemade.
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