Brazilian recipe
Simple Neapolitan-Style Rice with Cheese and Tomato (Arroz napolitano)
A practical and comforting dish featuring rice, cheese, and tomatoes, enhanced with beef stock for a quick, flavorful meal.
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Ingredients
2 cups long-grain white rice
150g mozzarella cheese slices (or substitute with Edam or Colby)
2 beef stock cubes
2 tablespoons butter or margarine
4 ripe tomatoes, thinly sliced
1 teaspoon dried oregano
150g mozzarella cheese slices (or substitute with Edam or Colby)
2 beef stock cubes
2 tablespoons butter or margarine
4 ripe tomatoes, thinly sliced
1 teaspoon dried oregano
Where to find ingredients
You can find all these staples at local supermarkets like Countdown, New World, or Pak'nSave. Look for beef stock cubes in the baking and seasonings aisle, and choose high-quality mozzarella from the dairy cabinet. If you prefer a local cheese alternative, Edam or mild Colby works perfectly as a substitute for traditional mozzarella.
Preparation method
- Dissolve the beef stock cubes in four cups of boiling water, stirring until completely incorporated.
- Add the rice to the seasoned liquid and cook over low heat until tender, approximately twenty minutes.
- Once cooked, stir in the butter gently with a fork to fluff the grains.
- Transfer the rice to a medium-sized baking dish and arrange the tomato slices evenly over the top.
- Sprinkle the dried oregano over the tomatoes and cover the surface with the mozzarella slices.
- Place in a preheated oven at 200°C for about ten minutes, or until the cheese has melted and turned lightly golden.
- Serve hot as a main dish or alongside a fresh side salad.
Observations
Neapolitan-style rice is a traditional Brazilian preparation that combines simple staples like rice, cheese, and tomatoes into one hearty, easy-to-make dish. Perfect for those busy weeknight dinners, it incorporates beef stock cubes to deepen the savory notes, while the cheese and tomato topping provides a satisfying, creamy texture. This recipe is an ideal solution for anyone seeking a straightforward, tasty, and reliable meal for daily cooking.
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