Brazilian food for the world

Brazilian Recipe

Authentic Brazilian recipes, reviews and ingredient tips.

Featured Moist and Fluffy Banana Cake (Bolo de banana)

A classic, blender-made banana cake featuring a moist crumb. Perfect for afternoon tea, highlighting the natural sweetness of ripe bananas.

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Featured Creamy Baked Rice Tart (Torta de arroz cremosa)

This classic Brazilian comfort food pairs savoury shredded chicken with a light, airy batter. It’s a versatile and hearty choice for a fuss-free midweek dinner.

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Featured Traditional Cuscuz Paulista: Easy Homemade Recipe (Cuscuz paulista receita)

Learn how to make authentic Cuscuz Paulista at home with this simple, step-by-step recipe. A vibrant, savoury classic that is perfect for any gathering.

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Featured Gorgonzola and Walnut Pastel Filling (Recheio de pastel de gorgonzola com nozes)

Creamy and crunchy filling for pastries, combining the bold flavour of gorgonzola with the texture of walnuts. Perfect for distinctive savoury snacks.

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Featured Chocolate Pancakes with Caramelised Bananas (Panqueca doce de chocolate com banana caramelizada)

Discover how to whip up an irresistible sweet pancake, featuring a soft chocolate batter paired with melt-in-the-mouth caramelised bananas. The perfect indulgent dessert.

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Featured Quick green pressure-cooker risotto

Learn this Brazilian quick green pressure-cooker risotto with practical local wording for New Zealand.

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Featured Creamy strawberry mousse (Mousse de morango)

A simple and delicious 3-ingredient strawberry mousse recipe. Perfect for a quick and refreshing dessert for any occasion.

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Featured Classic Cola Soda Cake (Bolo de coca-cola)

Discover how to make a classic cola soda cake. This recipe features a light, fluffy crumb and a unique flavour profile, perfect for any occasion.

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Featured Easy Homemade Creamy Beef Croquettes (Croquete de carne)

A delicious recipe for creamy beef mince croquettes with mashed potato and requeijão. Crispy on the outside, soft on the inside, and perfect for snacking.

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Featured Baked Cauliflower with Requeijão (Couve-flor gratinada com requeijão)

A simple and delicious baked cauliflower recipe featuring a creamy requeijão sauce and a golden Parmesan crust. A satisfying vegetarian dish.

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Roasted Turkey

A classic centerpiece for holiday celebrations, combining juicy meat with a bold, aromatic flavor for an unforgettable festive dinner.

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Creamy Sugar-Free Rice Pudding (Arroz doce diet)

A classic take on the beloved Brazilian rice pudding, adapted into a creamy, sugar-free version infused with aromatic cinnamon and citrus.

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Romeu e Julieta Petit Gâteau: A Sweet Cheese and Guava Fusion (Petit gâteau romeu e julieta)

Experience the ultimate contrast of savoury cheese and sweet goiabada in this velvety, molten-centred dessert. A sophisticated treat that is surprisingly simple to bake at home.

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Creamy and Crunchy Homemade Peanut Pie (Torta de amendoim e)

This classic Brazilian peanut pie combines a buttery biscuit base with a velvety, whipped peanut filling. An easy, comforting dessert perfect for sharing.

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Easy Homemade -Style Ice Cream (Sorvete americano)

Discover how to whip up a luscious, creamy homemade ice cream using simple pantry staples. It is the perfect refreshing treat for the whole family.

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Pepperoni and catupiry pastel filling (Recheio de pastel de pepperoni com catupiry)

Make creamy pastel filling with clear steps, faithful measurements and the original character of the recipe preserved.

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Crispy homemade fried polenta (Polentinha frita)

This classic Brazilian snack features a perfectly crispy exterior and a soft, creamy centre, prepared using cornmeal and a simple pan-frying technique.

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Quick Bakery-Style Pizza Dough (Massa de pizza rápida de padaria e pequenas pizzarias brasileiras)

A classic Brazilian-style pizza dough recipe, designed for speed and convenience, perfect for recreating that authentic pizzeria flavor at home. Makes 7 pizzas.

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Soft Banana and Cinnamon Cake (Bolo de banana com canela)

Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with cuppa.

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Savoury corn parcels with chicken and bacon filling (Pamonha salgada)

A traditional Brazilian treat, these savoury corn parcels are filled with a rich mixture of chicken and bacon, offering a perfect blend of comfort and taste.