All recipes
Explore all Brazilian recipes published in one place.
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Creamy Chicken Coxinha: A Step-by-Step Guide (Coxinha cremosa de frango)
Master the art of making traditional creamy chicken coxinha, featuring a delicate dough made from chicken broth and a juicy, flavorful filling.
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Quick Bakery-Style Pizza Dough (Massa de pizza rápida de padaria e pequenas pizzarias brasileiras)
A classic Brazilian pizza dough recipe that is quick and simple, perfect for replicating the distinctive taste of neighborhood pizzerias at home. Makes 7 pizzas.
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Fried banana with sweetened condensed milk and cinnamon (Banana frita com leite condensado e canela)
Learn how to make a practical and comforting dessert: pan-seared bananas topped with sweetened condensed milk and cinnamon, served chilled.
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Pressure Cooker Roast Chicken with Crunchy Farofa (Frango assado na pressão com farofa crocante)
Master the technique of making succulent roast chicken in a pressure cooker, paired with a savory, moisture-rich toasted flour side dish.
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Creamy Corn Pudding (Curau de milho verde)
Learn how to prepare an authentic corn pudding with a velvety texture and natural flavor. A traditional, comforting, and simple dessert to make.
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Sweet corn juice: a creamy and practical recipe (Suco de milho verde)
Learn how to make a refreshing sweet corn juice using a creamy curau base. A simple, practical, and flavorful Brazilian drink to serve.
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Fresh Sweet Corn Pudding (CURAU DE MILHO VERDE)
Learn how to make an authentic sweet corn pudding with a velvety texture and natural flavor, using fresh corn cobs.
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Creamy Fresh Corn Pudding (Curau de milho verde)
Learn how to make traditional Brazilian corn pudding, a classic, comforting, and velvety dessert crafted from fresh blended corn.
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Authentic Brazilian Feijoada: A Traditional Home-Style Recipe
Master the art of an authentic feijoada with tender pork cuts, a rich savory broth, and creamy black beans. The ultimate guide for a hearty, traditional feast.
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Traditional Brazilian black bean and pork stew: a step-by-step guide (Feijoada)
Learn how to prepare an authentic feijoada, featuring tender black beans, a selection of savory pork cuts, and a rich, irresistible seasoning.
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Homemade Microwave Bread: Quick and Practical
Learn to make simple, quick homemade microwave bread. With a soft dough and fast preparation, it is a perfect way to have fresh bread in minutes.
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Homemade Fogazza: Soft and Crispy Dough (Fogazza caseira)
Learn how to make authentic homemade fogazza with a soft, light dough. Perfect for filling with your favorite savory ingredients for any occasion.