Brazilian recipe
Heavenly Pork Fat Sweet
The Heavenly Pork Fat Sweet is a classic Brazilian dessert, highly prized for its texture and extremely simple preparation.
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Ingredients
1 quart milk
4 large eggs
2 cups granulated sugar
1 1/2 cups all-purpose flour
1 tablespoon margarine
3.5 ounces shredded coconut
4 large eggs
2 cups granulated sugar
1 1/2 cups all-purpose flour
1 tablespoon margarine
3.5 ounces shredded coconut
Where to find ingredients
Milk, eggs, sugar, all-purpose flour, and margarine are commonly found in any grocery store's dairy and baking aisles. Shredded coconut is typically located in the baking or international foods section of larger supermarkets.
Preparation method
- Place the milk, eggs, sugar, all-purpose flour, margarine, and shredded coconut in the blender
- Blend well until a homogeneous mixture is obtained
- Transfer the batter to a greased baking pan
- Bake in a preheated oven at 480°F (250°C)
- Bake for 25 minutes
- Remove from the oven and let cool completely
- Cut into pieces and serve
Observations
This recipe results in a firm-textured, smooth-flavored sweet, ideal for serving on any occasion. Preparation is quick and uses basic pantry ingredients.
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