Brazilian recipe
Quick Microwave Homemade Bread (Pão de micro-ondas)
Discover a convenient way to bake bread right in your microwave. This method yields a soft, airy loaf in minutes—a perfect solution when you need fresh bread without heating up the oven.
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Ingredients
1 kg all-purpose flour
Breadcrumbs for dusting
3 cups lukewarm milk
1 cup vegetable oil
1 cup granulated sugar
1 tbsp salt
30g fresh yeast
3 large eggs
Breadcrumbs for dusting
3 cups lukewarm milk
1 cup vegetable oil
1 cup granulated sugar
1 tbsp salt
30g fresh yeast
3 large eggs
Where to find ingredients
You can find all-purpose flour, milk, and eggs at any major Canadian grocery chain like Loblaws, Sobeys, or Safeway. Fresh yeast can often be found in the dairy or bakery section of specialty grocery stores, or you may ask the bakery counter for a professional supply. Breadcrumbs are located in the baking aisle.
Preparation method
- Combine the lukewarm milk, fresh yeast, oil, sugar, salt, and eggs in a blender and process until completely smooth.
- Pour the liquid mixture into a large mixing bowl and gradually incorporate the all-purpose flour, kneading until the dough becomes smooth and elastic.
- Divide the prepared dough into two equal portions.
- Grease your microwave-safe loaf pans with oil and dust them with breadcrumbs, then place one portion of the dough into each pan.
- Set the pans aside in a warm, draft-free spot until the dough has doubled in size.
- Place one pan at a time into the microwave and cook for 7 to 9 minutes, depending on your appliance's power settings.
- Remove the bread from the pan while still warm and let it rest on a wire rack or plate before slicing.
Observations
This microwave bread recipe is a practical alternative for those looking to enjoy fresh, warm bread without the wait of a conventional oven. By using simple pantry staples and an efficient mixing process, you can achieve a soft and flavorful loaf that is ideal for your daily coffee break or a quick snack.
Following the steps ensures a smooth dough that rises beautifully, even when baked in your microwave. It is a straightforward, fuss-free approach to home baking that delivers consistent results whenever you are short on time.
Following the steps ensures a smooth dough that rises beautifully, even when baked in your microwave. It is a straightforward, fuss-free approach to home baking that delivers consistent results whenever you are short on time.
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