Brazilian recipe
Classic Waffle (Waffle)
A traditional Brazilian waffle recipe that is simple to prepare at home. Enjoy this versatile treat for a cozy breakfast or a quick afternoon snack.
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Ingredients
2 cups all-purpose flour
1/2 cup granulated sugar
3 large eggs
1 cup whole milk
1 packet baking powder
1 tsp lemon zest
1/2 cup granulated sugar
3 large eggs
1 cup whole milk
1 packet baking powder
1 tsp lemon zest
Where to find ingredients
You can find all-purpose flour, sugar, and milk in the baking aisle of any major Canadian supermarket like Loblaws, Sobeys, or Safeway. Look for fresh lemons in the produce section. Leite condensado (sweetened condensed milk) is typically available in the international or baking aisle of most grocery stores.
Preparation method
- Whisk the eggs and sugar together until well combined.
- Fold in the lemon zest.
- Stir in the baking powder.
- Gradually add the milk, alternating with the flour to form a smooth batter.
- The batter should reach a creamy consistency that spreads easily across the iron.
- If the batter appears too thin, add a small amount of extra flour to reach the desired consistency.
- Cook in a waffle iron, using either a stovetop model or an electric maker.
- Serve warm with toppings such as leite condensado or your favorite fruit jam.
Observations
The Brazilian waffle is a cherished and traditional recipe, well-known for its simplicity and comforting flavor. It is a fantastic choice for any occasion, whether you are hosting a special breakfast or looking for a quick afternoon bite. Its versatile texture pairs beautifully with a wide range of creative toppings, and making it from scratch at home ensures a fresh, delicious experience every time.
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