Brazilian recipe
Bauru Savory Pie (Torta bauru)
This Bauru pie is a Brazilian culinary staple, famous for its practical blender-made batter and a hearty, crowd-pleasing filling.
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Ingredients
4 whole eggs
1 cup milk
1 cup oil
1 cup wheat flour
1 tablespoon baking powder
Salt to taste
150 g chopped mozzarella
150 g chopped ham
3 chopped tomatoes
1 chopped onion
1/3 cup grated cheese
Oregano to taste
1 cup milk
1 cup oil
1 cup wheat flour
1 tablespoon baking powder
Salt to taste
150 g chopped mozzarella
150 g chopped ham
3 chopped tomatoes
1 chopped onion
1/3 cup grated cheese
Oregano to taste
Where to find ingredients
You can find all ingredients at local supermarkets or grocery stores. As a substitute for mozzarella, any mild, quick-melting cheese can be used.
Preparation method
- Place the eggs, milk, oil, flour, baking powder, and salt into a blender
- Blend everything until you obtain a smooth and very liquid batter
- Grease a baking pan with butter
- Pour half of the prepared batter into the bottom of the pan
- Spread the mozzarella, ham, tomato, and onion filling over the batter
- Cover with the remaining batter
- Finish by sprinkling the grated cheese and oregano on top
- Place in a preheated oven
- Bake for approximately 30 minutes or until golden brown
Observations
This recipe is perfect for a quick snack or a practical dinner. The result is a fluffy and very flavorful pie, featuring simple ingredients that you likely already have in your pantry.
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