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Brazilian recipe

Classic Homemade Cajuzinho Recipe (Receita de cajúzinho e)

Whip up these traditional Brazilian peanut fudge bites. A simple, quick, and iconic treat perfect for celebrations or a sweet afternoon pick-me-up.

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30 min preparation 50 portions 1015 product views
Classic Homemade Cajuzinho Recipe (Receita de cajúzinho e)

Ingredients

400 ml full-cream milk
30 g cocoa powder or chocolate drink mix
700 g caster sugar
1 kg roasted peanuts, finely ground with skins on
Extra caster sugar for coating
Roasted peanuts, halved, for decoration

Where to find ingredients

Find roasted peanuts with skins on in the snack or baking aisle of supermarkets like Coles or Woolworths. Caster sugar is available in the baking section; if unavailable, you can process white granulated sugar briefly to achieve a finer texture.

Preparation method

  1. Roast the peanuts and allow them to cool down completely.
  2. Pulse the roasted peanuts in a food processor or blender until you achieve a fine, sandy texture.
  3. In a large mixing bowl, combine the ground peanuts, caster sugar, and cocoa powder.
  4. Gradually add the milk, kneading by hand until the mixture becomes uniform and begins to release a bit of natural oil.
  5. Check the consistency of the dough: it should be firm enough to hold its shape when rolled.
  6. Take small portions of the dough and shape them into small cones or ovals to resemble the cajuzinho shape.
  7. Press half a peanut onto the wider end of each sweet to mimic a cashew nut.
  8. Roll the shaped sweets in a light dusting of caster sugar.
  9. Arrange the finished sweets on a serving platter.

Observations

The 'cajuzinho' is a beloved classic in the Brazilian repertoire, cherished for its distinct roasted peanut flavor and its charming shape, which traditionally evokes the cashew fruit. This recipe is a fuss-free, homemade take on the classic, designed for those who appreciate an efficient yet delicious process. Whether you are hosting a gathering, preparing party favors, or simply satisfying a craving for something nutty and sweet, this straightforward method yields an incredible result every time. With just a handful of ingredients and an easy-to-follow technique, you'll master this iconic bite-sized treat in no time.
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