iresiphi yase-Brazilian
Isitshulu senkukhu esilula futhi esisheshayo
Funda ukwenza i-escondidinho yenkukhu emnandi enokhilimu nemnandi. Iresiphi yendabuko yase-Brazilian, ilungele isidlo sasemini noma isidlo sakusihlwa.
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Izithako
500 g webele lenkukhu egayiwe
1 kg amazambane
1 isipuni sebhotela
2 wezipuni zamafutha omnqumo
1 u-anyanisi oqoshiwe
6 utamatisi oqoshiwe
1/2 pepper oqoshiwe
3/4 indebe eqoshiwe ama-olives aluhlaza
2 wezipuni coriander oqoshiwe
1 iphakheji ka-anyanisi ukhilimu
800 ml yobisi
3 izinkomishi zerayisi eliphekiwe
I-mozzarella ushizi ogayiwe ukunambitha
1 kg amazambane
1 isipuni sebhotela
2 wezipuni zamafutha omnqumo
1 u-anyanisi oqoshiwe
6 utamatisi oqoshiwe
1/2 pepper oqoshiwe
3/4 indebe eqoshiwe ama-olives aluhlaza
2 wezipuni coriander oqoshiwe
1 iphakheji ka-anyanisi ukhilimu
800 ml yobisi
3 izinkomishi zerayisi eliphekiwe
I-mozzarella ushizi ogayiwe ukunambitha
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa njalo isithako esifanele uma sitholakala endaweni. Uma into ethile yaseBrazil ingekho, caphuna enye into elula kuphela uma kunesidingo, uchaze ukuthi ithatha indawo, ngaphandle kwemikhiqizo futhi ngaphandle kwezixhumanisi zangaphandle.
Indlela yokulungiselela
- Lungiselela amazambane agayiwe ngokupheka amazambane aze athambe, uwagcobe ngebhotela bese ubeka eceleni.
- Epanini, shisa amafutha bese upheka u-anyanisi oqoshiwe.
- Engeza ama-cubes enkukhu kanye nsundu.
- Engeza utamatisi oqoshiwe, pepper oqoshiwe, iminqumo eluhlaza oqoshiwe kanye ne-coriander eqoshiwe. Pheka imizuzu embalwa.
- Esitsheni esihlukile, hlanganisa ukhilimu ka-anyanisi nobisi.
- Thela ukhilimu ka-anyanisi nobisi phezu kwenkukhu egayiwe.
- Pheka, uvuselela njalo, kuze kube yilapho i-sauce ishuba.
- Ku-refractory egcotshwe ibhotela, hlanganisa isikhumba.
- Yenza ungqimba ngokhilimu wenkukhu.
- Mboza ngelayisi eliphekiwe.
- Engeza ungqimba lwamazambane abunjiwe.
- Qedela ngesendlalelo esivulekile se-mozzarella ushizi osikiwe.
- Bhaka kuhhavini oshisayo ngaphambi kuka-180 ° C cishe imizuzu engu-20, noma kuze kube yilapho ushizi uncibilika futhi uphenduka igolide.
Okubonwayo
I-Chicken Escondidinho iyi-classic cuisine yase-Brazilian, eyaziwa ngokuhlanganiswa kwayo okududuzayo kwama-flavour kanye nendlela yokwenza. Le recipe ilungele labo abafuna ukudla okuwusizo nokunomsoco okuzojabulisa wonke umndeni. Ilungiselelwe ngezingqimba zenkukhu ehlutshiwe enamanzi, irayisi elithambile namazambane athambile acubuziwe, aqedwe ngoshizi oncibilikisiwe, kuyindlela eguquguqukayo yokuphila kwansuku zonke noma ngezikhathi ezikhethekile.
Izilinganiso namazwana