iresiphi yase-Brazilian
Inkukhu eyosiwe eluhlaza: ilula futhi imnandi
Indlela elula yokwenza inkukhu ebabayo nesiluhlaza ekhaya. Ilungele ukudla kwansuku zonke noma amadili omndeni abalulekile.
0.0 / 5 ngu 0 izibuyekezo
Izithako
1/2 inkomishi kabhaka (breadcrumbs)
1.5 kg yezingxenye zenkukhu ozithandayo
1/2 inkomishi yemayonnaise
1/2 inkomishi yoshizi we-parmesan ogayiwe
1/2 inkomishi ka-anyanisi ogayiwe
Izinongo zenkukhu ozithandayo (usawoti, upelepele, ugalikhi, njll.)
3 izipuni zamagiramu (margarine) ezinqunywe zaba yizicucu ezincane
1.5 kg yezingxenye zenkukhu ozithandayo
1/2 inkomishi yemayonnaise
1/2 inkomishi yoshizi we-parmesan ogayiwe
1/2 inkomishi ka-anyanisi ogayiwe
Izinongo zenkukhu ozithandayo (usawoti, upelepele, ugalikhi, njll.)
3 izipuni zamagiramu (margarine) ezinqunywe zaba yizicucu ezincane
Ungazithola kuphi izithako
Ungathola zonke lezi zithako ezitolo ezinkulu (supermarkets) ezifana ne-Pick n Pay, Checkers, noma u-Woolworths, ikakhulukazi esigabeni sezinkukhu, imikhiqizo yobisi kanye nemikhiqizo eyomile.
Indlela yokulungiselela
- Qala ngokulungisa inkukhu: hlamba izingxenye zenkukhu kahle bese wome ngesicathulo sephepha (paper towel).
- Nongela izingxenye zenkukhu ngosawoti, upelepele, ugalikhi, nezinye izinongo ozikhethayo.
- Esitsheni esikhulu, hlanganisa imayonnaise, anyanisi ogayiwe, ushizi we-parmesan, kanye nobukhaka besinkwa.
- Hlanganisa kahle uze uthole ingxube efanayo (paste).
- Gcoba ithreyi lokubhaka ngencane ye-margarine.
- Beka izingxenye zenkukhu ezinongiwe ethreyini, ngokulandelana, ngaphandle kokuzifaka phezu kwenye.
- Gcoba ingxube yemayonnaise noshizi phezu kwengxenye ngayinye yenkukhu, uqinisekise ukuthi imboze yonke indawo.
- Sabalalisa izicucu ze-margarine phezu kwengxube ngayinye yenkukhu.
- Lokhu kuzosiza ekwenzeni inkukhu ibe nsundu futhi ithuthukise ukunambitheka.
- Bhaka kuhhavini elushiswe ngaphambili ku-200°C isikhathi esingaba imizuzu engama-40 kuya kwengama-50, noma ize ivuthwe ngaphakathi futhi ibe nsundu ngaphandle.
- Isikhathi sokubhaka singahluka kuye ngohhavini wakho kanye nosayizi wezingxenye zenkukhu.
Okubonwayo
Ingabe ufuna indlela yokupheka inkukhu emnandi, enamanzi ngaphakathi, kodwa ene-crust ebhaliwe futhi emnandi ngaphandle? Le recipe ilungele labo abafuna indlela esheshayo nephumelelayo yokupheka ekhishini. Kuyisidlo esijabulisa wonke umuntu, esilungele amadili omndeni ngeSonto noma isidlo sakusihlwa esisheshayo phakathi neviki. Indlela yokulungiselela ilula kakhulu, kanti umphumela uyinkukhu engenakuqhathaniswa, enongwe kahle futhi ebhakiwe ngokuphelele.
Izilinganiso namazwana