iresiphi yase-Brazilian
Ikhodi ebhakiwe
I-Baked Bacalhau iyi-classic cuisine yase-Brazilian, ehlanganisa ukunambitheka okumangalisayo kwe-cod ne-succulence katamatisi kanye nesosi ekhilimu engenakuvinjelwa.
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Izithako
1 kg yezinhlamvu
1/2 kg amazambane
1/2 kg izaqathe
2 utamatisi obomvu ovuthiwe
1 pepper
2 u-anyanisi omkhulu
Iminqumo ukunambitha
I-garlic eqoshiwe ukunambitha
I-coriander eqoshiwe ukunambitha
1 isipuni utamatisi unama
Ubisi lukakhukhunathi ukunambitha
Amafutha omnqumo ukunambitha
2 izingilazi zobisi
1 1/2 isipuni sikafulawa kakolweni
1 isipuni sebhotela
1 iqanda
1/2 indebe ukhilimu
Nutmeg ukunambitha
I-pepper emnyama ukunambitha
Usawoti ukunambitha
1/2 kg amazambane
1/2 kg izaqathe
2 utamatisi obomvu ovuthiwe
1 pepper
2 u-anyanisi omkhulu
Iminqumo ukunambitha
I-garlic eqoshiwe ukunambitha
I-coriander eqoshiwe ukunambitha
1 isipuni utamatisi unama
Ubisi lukakhukhunathi ukunambitha
Amafutha omnqumo ukunambitha
2 izingilazi zobisi
1 1/2 isipuni sikafulawa kakolweni
1 isipuni sebhotela
1 iqanda
1/2 indebe ukhilimu
Nutmeg ukunambitha
I-pepper emnyama ukunambitha
Usawoti ukunambitha
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa njalo isithako esifanele uma sitholakala endaweni. Uma into ethile yaseBrazil ingekho, caphuna enye into elula kuphela uma kunesidingo, uchaze ukuthi ithatha indawo, ngaphandle kwemikhiqizo futhi ngaphandle kwezixhumanisi zangaphandle.
Indlela yokulungiselela
- Qala ngokucwilisa i-cod amahora angu-24, ukhumbule ukushintsha amanzi njalo ukuze ususe usawoti oweqile.
- Bilisa i-cod ngokushesha, ulahle isikhumba namathambo, ugcine amanzi okupheka bese uhlukanisa inyama ibe ama-flakes.
- Faka ama-cod chips ngogalikhi, usawoti kanye ne-coriander.
- Epanini elinamafutha omnqumo amancane, gaya u-anyanisi osikiwe.
- Engeza utamatisi oqoshiwe (ngaphandle kwesikhumba nembewu), upelepele neminqumo.
- Xuba i-cod, unamathisele utamatisi, ubisi lukakhukhunathi kanye nengcosana yamanzi okupheka inhlanzi, uyiyeke ipheke kuze kube yilapho yenza isoso ewugqinsi; lungisa usawoti uma kunesidingo.
- Pheka amazambane aqoshiwe kanye nezaqathe kuze kube lula.
- Ukuze uthole i-sauce emhlophe, hlanganisa ubisi, ufulawa kanye nebhotela elicibilikile ku-blender; Yibilise, ugovuze njalo kuze kube yilapho ishuba.
- Qedela i-sauce emhlophe ngokuxuba ukhilimu, i-nutmeg, upelepele omnyama, usawoti kanye neqanda elishaywayo.
- Dlulisa i-clove yegalikhi ngaphakathi kwesitsha esikhulu esingangenwa kuhhavini bese usigcoba ngamafutha omnqumo.
- Hlanganisa isidlo ngokwenza izingqimba ezihlanganisiwe ze-cod, amazambane kanye nezaqathi.
- Gcoba isoso elimhlophe phezu kwakho konke bese uyibeka kuhhavini ukuze ibe nsundu.
- Ukuhlobisa ngama-olives kanye ne-parsley ngaphambi kokukhonza nelayisi elimhlophe.
Okubonwayo
Lena iresiphi eduduzayo, elungele ukudla kwasemini komndeni noma imikhosi. Imfihlo iwukulungiselela ngokucophelela i-cod nokuyihlanganisa ngezingqimba, okuqinisekisa umphumela onamanzi futhi omnandi kakhulu.
Izilinganiso namazwana