iresiphi yase-Brazilian
I-Bolo leyo yi-Yogurt
I-Bolo leyo yi-yogurt iyindlela zakudala nezithandwayo ekuphekeni kwaseBrazil, eyaziwa ngokuthamba kwayo kanye nokuba lula ukuyilungisa ngokusebenzisa i-blender kuphela.
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Izithako
4 amaqanda
1 inkomishi ye-yogurt
1/2 inkomishi kawoyela
2 izinkomishi zikashukela
2 izinkomishi zophuphu lokusila ufulawa
1 isipuni sokuvubela
1 inkomishi ye-yogurt
1/2 inkomishi kawoyela
2 izinkomishi zikashukela
2 izinkomishi zophuphu lokusila ufulawa
1 isipuni sokuvubela
Ungazithola kuphi izithako
I-Yogurt, ufulawa, ushukela, amaqanda, uwoyela, nesivubelo zingatholakala ezitolo ezinkulu zegrosari ezivamile. I-yogurt yemvelo ijwayele ukuba semnyangweni wobisi. Ufulawa ukumnyango wokubhaka.
Indlela yokulungiselela
- Faka amaqanda, i-yogurt, noyela ku-blender
- Gaya lezi zithako eziyisiqalo imizuzu emi-4
- Faka ushukela nophuphu lokusila ufulawa esixukwini
- Gaya konke futhi imizuzu emi-2 kuye kwe-3
- Qedela ngokufaka isivubelo
- Gaya inhlama ngokushesha imizuzwana engu-30 kuphela
- Thulula inhlama esitsheni sokubhaka esisuke samelwe uwoyela
- Faka kuhhavini esishisayo ngaphambi kokushisa ku-medium temperature
- Bhaka cishe imizuzu engu-40 noma kuze kube ibe nsundu
Okubonwayo
Lena yindlela enhle yokuhambisana nekofi yakusihlwa. Njengoba kuyindlela elula, isebenza njengesisekelo esingathathi hlangothi esingalungiswa kalula nge-vanilla essence noma i-lemon zest, uma ufisa.
Izilinganiso namazwana