Resipi yeBrazil
Nyama yenguruve yakarukwa (Lombo trançado)
Iyi iresipi yekare yekuBrazil inobatanidza kunaka kwenyama yenguruve nechinonaka cheanazi.
0.0 / 5 by 0 wongororo
Ingredients
2 kg yenyama yenguruve (lombo)
250g yenyama yebacon yakachekwa
Zvinonhuwira zvakakwana (tempero completo) zvinodiwa
Muto weanazi wekudiridza nyama
1 anazi yakachekwa kuita zvidimbu zvidiki
1 gwenzi remashizha elatisi
250g yenyama yebacon yakachekwa
Zvinonhuwira zvakakwana (tempero completo) zvinodiwa
Muto weanazi wekudiridza nyama
1 anazi yakachekwa kuita zvidimbu zvidiki
1 gwenzi remashizha elatisi
Kwaungawane zvinosanganisa
Unogona kuwana nyama yenguruve nezvimwe zvinoshandiswa muzvitoro zvikuru zvekuZimbabwe kana kumisika yenyama yemunharaunda. Kana pasina zvinonhuwira zvemhando ye'tempero completo', unogona kushandisa musanganiswa wemunyu, gariki, nemhiripiri sesubstitusheni.
Kugadzirira nzira
- Cheka migumo nemativi enyama yenguruve
- Cheka nyama kuita mitsetse mitatu yakaenzana kureba
- Isa zvinonhuwira pamitsetse yacho woiitisa seyakaukarukwa
- Putira kurukwa kwacho nezvidimbu zvebacon wozvipinza netwutswanda twemazino kuti zvisabuda
- Diridza nyama yacho nemuto weanazi woiisa kure kwenguva inosvika awa imwe
- Fukidza nyama yacho nepepa reairuminium (foil)
- Iise muchoto wozobvisa pepa reairuminium kana yatanga kuibva
- Ibvise muchoto mushure meawa imwe chete yakazara
- Shongedza ndiro nezvidimbu zveanazi nemashizha elatisi usati washumira
Zvaonekwa
Iyi resipi ndeyekunaka kwazvo panguva dzinokosha. Chakavanzika chiri mumvura yeanazi inoshandiswa kunyika nyama kuti ive nyoro, ukuwo nyama yenguruve inonzi bacon ichiwedzera kunhuwirira kunonakidza.
Ratings uye makomendi