Chinsinsi cha ku Brazil
Nkhuku yowuma yokazinga ya panyumba: yosavuta komanso yofewa mu uvuni (Frango crocante caseiro)
Njira yophikira nkhuku yosavuta komanso yofulumira imene imakhala yofiira ndi yowuma kunja, komanso yofewa mkati.
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Zosakaniza
1/2 chikho cha ufa wa buledi (breadcrumbs)
1,5 kg ya zidutswa za nkhuku za kusankha kwanu
1/2 chikho cha mayonesi
1/2 chikho cha tchizi cha parmesan chopedwa
1/2 chikho cha anyezi wopedwa
Zokometsera za nkhuku momwe mungafunire (mchere, tsabola, adyo, ndi zina zotero)
3 supuni za magarini odulidwa m'zidutswa tating'ono
1,5 kg ya zidutswa za nkhuku za kusankha kwanu
1/2 chikho cha mayonesi
1/2 chikho cha tchizi cha parmesan chopedwa
1/2 chikho cha anyezi wopedwa
Zokometsera za nkhuku momwe mungafunire (mchere, tsabola, adyo, ndi zina zotero)
3 supuni za magarini odulidwa m'zidutswa tating'ono
Komwe mungapeze zosakaniza
Mungapeze zosakaniza izi m'mashopu akuluakulu a zakudya, misika ya m'deralo, kapena mashopu a m'malo ogulitsira zinthu za tsiku ndi tsiku.
Njira yokonzekera
- Yambani pokonza nkhuku: sambani bwino zidutswazo ndikuumitsa ndi pepala la khitchini
- Kometserani zidutswa za nkhuku ndi mchere, tsabola, adyo ndi zokometsera zina zomwe mumakonda
- Mu mbale, sakanizani mayonesi, anyezi wopedwa, tchizi cha parmesan chopedwa, ndi ufa wa buledi
- Sakanizani bwino mpaka mutapeza phala lofanana
- Dzodzani mafuta kapena magarini pang'ono pa mbale yophikiramo kapena thireyi
- Ikani zidutswa za nkhuku zokometseredwa pa thireyi, mbali ndi mbali, osaziphatikiza
- Phimbani chidutswa chilichonse cha nkhuku ndi phala la mayonesi ndi tchizi lomwe mwakonza, mufalitse bwino kuti mufike pamwamba ponse
- Gawani zidutswa tating'ono ta magarini pamwamba pa chivundikiro cha chidutswa chilichonse cha nkhuku
- Izi zithandiza kuti nkhuku ikhale yofiira komanso yokoma kwambiri
- Ikani mu uvuni wotenthedwa kale pa 200°C kwa mphindi pafupifupi 40 mpaka 50, kapena mpaka nkhuku itaphika bwino mkati ndipo chivundikiro chake chakhala chofiira komanso chokazinga kunja
- Nthawi ingasinthe malinga ndi uvuni wanu komanso kukula kwa zidutswa za nkhuku
Zowonera
Kodi mukufuna kukonza nkhuku yomwe ili ndi madzi mkati, koma yokhala ndi khungu lokazinga komanso lonunkhira bwino? Njirayi ndi yabwino kwambiri kwa amene akufuna chakudya chokoma komanso chosavuta kuchikonza kukhitchini. Ndi mbale yomwe imakondweretsa aliyense, yabwino kwa misonkhano ya banja kumapeto kwa mlungu kapena chakudya chamadzulo chofulumira pa mlungu. Njira yophikira ndi yosavuta ndipo zotsatira zake ndi nkhuku yosangalatsa, yokhala ndi mbali yakunja yomwe imatsimikizira kukazinga kwabwino kwambiri.
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