Brazilian recipe
Simple Cake
A Brazilian culinary classic, this simple cake combines eggs, sugar, and flour into a light, practical, and delicious batter to accompany coffee.
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Ingredients
eggs
4
large
sugar
2
cups
all-purpose flour
2
cups
milk or water
1
cup
baking powder
1
tablespoon
4
large
sugar
2
cups
all-purpose flour
2
cups
milk or water
1
cup
baking powder
1
tablespoon
Where to find ingredients
Available at most grocery stores.
Available at most grocery stores.
Available at most grocery stores.
Milk is available at most grocery stores. Water is from your tap.
Available at most grocery stores.
Available at most grocery stores.
Available at most grocery stores.
Milk is available at most grocery stores. Water is from your tap.
Available at most grocery stores.
Method
- Beat egg whites until stiff peaks form and set aside
- In a separate bowl, combine egg yolks, milk or water, flour, and sugar
- Mix everything using an electric mixer until a homogeneous batter is obtained
- Gently fold the stiff egg whites into the prepared batter
- Add the baking powder and mix gently
- Pour the batter into a greased baking pan
- Bake in a preheated oven for approximately 40 minutes
Notes
This is a fundamental recipe that pleases everyone with its simplicity and pleasant texture. Ideal for preparing quickly when that craving for a homemade sweet strikes.
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