Brazilian recipe
Creamy Shrimp Soup (Creme de camarão)
A traditional Brazilian shrimp dish known for its velvet texture and sophisticated flavor, perfect for special lunches or elegant dinners.
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Ingredients
1 kg cleaned and peeled shrimp
1 tub creamy processed cheese (requeijão)
1 carton table cream (creme de leite)
1 medium onion, grated
1 garlic clove, crushed
Olive oil to taste
Salt to taste
Grated Parmesan cheese for gratin (optional)
1 tub creamy processed cheese (requeijão)
1 carton table cream (creme de leite)
1 medium onion, grated
1 garlic clove, crushed
Olive oil to taste
Salt to taste
Grated Parmesan cheese for gratin (optional)
Where to find ingredients
Find fresh shrimp, onions, garlic, and olive oil at local supermarkets or fishmongers. Requeijão (creamy processed cheese) can be found in specialty import stores; cream cheese is a possible but distinct substitute. Table cream (creme de leite) is available in the baking or dairy aisle of standard grocery stores.
Preparation method
- Season the shrimp with salt and garlic. Set aside.
- In a pan, heat a drizzle of olive oil and sauté the grated onion until translucent.
- Add the seasoned shrimp to the pan with the onion and cook for a few minutes, just until they change color. Remove the shrimp and set aside in a baking dish.
- In the same pan, add a little more olive oil if necessary, then add the creamy processed cheese. Stir until it starts to melt.
- Incorporate the table cream into the cheese, mixing well until you obtain a smooth, homogeneous cream.
- Adjust salt to taste.
- Pour the hot cream over the shrimp previously set aside in the baking dish.
- If desired, sprinkle grated Parmesan cheese over the top.
- Place in a preheated oven at high temperature to gratin for about 10–15 minutes, or until golden.
Observations
Creamy shrimp is a classic dish in Brazilian cuisine, celebrated for its velvety texture and distinct flavor profile. Perfect for special occasions or whenever you crave a comforting yet sophisticated main course, this recipe relies on fresh shrimp and rich, creamy components to achieve a spectacular result. This preparation is remarkably straightforward and efficient, making it a fantastic choice even for those who are short on time but still want to deliver a flavorful and elegant meal. For the full experience, serve it as a main course accompanied by white rice and shoestring potatoes.
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