Pasta
0.0
Baked Potato Gnocchi Gratin (Nhoque de batata gratinado de forno)
A comforting recipe for oven-baked potato gnocchi layered with tomato sauce, ham, and melted cheese, perfect for a hearty meal.
0.0
Crispy Homemade Pastel Dough (Massa de pastel)
Master the art of creating crispy, dry-fried homemade dough. With just a few pantry staples, you can craft a thin, versatile shell perfect for any filling.
0.0
Homemade Crispy Fair-Style Pastry Dough (Massa de pastel de feira e)
Make authentic fair-style pastry dough at home! A simple recipe with basic ingredients for crispy, delicious pastries, perfect for any occasion.
0.0
Quick Bakery-Style Pizza Dough (Massa de pizza)
A classic Brazilian pizza dough recipe that’s super quick and easy to make, perfect for bringing pizzeria flavor home. Makes up to 7 pizzas.
0.0
Homemade Fried Dough Pocket: Soft and Crispy (Fogazza)
Learn how to make a classic fried snack with a light, soft dough. Perfect to fill with your favorite savory ingredients and serve for any occasion.
0.0
Brazilian Stir-fried Noodles (Yakissoba brasileiro)
A stir-fry recipe featuring Japanese broccoli, bell peppers, and carrots, blending Asian-inspired flavors with Brazilian kitchen staples.
0.0
Homemade Potato Gnocchi (Nhoque de batata)
Master the art of crafting soft, pillowy potato gnocchi from scratch. This traditional recipe is a crowd-pleaser for any family gathering or special Sunday meal.
0.0
Homemade Ricotta Gnocchi (Nhoque de ricota)
Whip up these light, flavorful dumplings made with fresh ricotta and spinach. A simple and elegant dish for your next lunch or dinner.
0.0
Traditional homemade rice gnocchi (Nhoque de arroz tradicional)
Make traditional homemade rice gnocchi with clear steps, faithful measurements and the original character of the recipe preserved.
0.0
Traditional garlic and oil pasta (Macarrão alho e óleo)
Make traditional garlic and oil pasta with clear steps, faithful measurements and the original character of the recipe preserved.
0.0
Simple Dumplings (Nhoque)
This practical dumpling recipe is a comfort food classic, cherished for its straightforward preparation and the savory depth added by chicken bouillon.
0.0
Simple Nhoque (Nhoque)
This practical, traditional nhoque is made with a milk-based dough, resulting in a soft, delicious mixture.