Brazilian recipe
Creamy traditional rice pudding (Arroz doce cremoso)
Learn how to make a creamy, nutritious, and comforting rice pudding. A classic Brazilian dessert that is simple to prepare and perfect for any occasion.
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Ingredients
1 cup rice
1.5 liters cold water
1 piece lemon zest
1 tin sweetened condensed milk
Cinnamon powder to sprinkle
1.5 liters cold water
1 piece lemon zest
1 tin sweetened condensed milk
Cinnamon powder to sprinkle
Where to find ingredients
You can find these staples at any local grocery store or supermarket. Rice and cinnamon are found in the dry goods aisle, while the sweetened condensed milk is typically located in the baking or milk products section.
Preparation method
- In a large heavy-bottomed pot, combine the rice, water, and lemon zest.
- Place the pot over high heat and bring to a boil.
- Reduce the heat to low and cook until the rice is tender and most of the water has been absorbed.
- Add the sweetened condensed milk to the pot.
- Stir all ingredients together thoroughly.
- Remove from the heat as soon as the mixture reaches a uniform, creamy consistency.
- Finish by sprinkling ground cinnamon on top to taste before serving.
Observations
Arroz doce is a traditional Brazilian dessert, cherished for its velvety texture and comforting flavor. It is a straightforward recipe using basic everyday pantry staples, making it ideal for those seeking a homemade treat that appeals to all ages.
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