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Brazilian recipe

Quick and Easy Onion Savory Strips (Tira gosto de cebola e)

A crunchy and flavorful appetizer that's perfect for parties and casual gatherings. A simple recipe using basic pantry staples.

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50 min preparation 20 min cooking 100 portions 1194 product views
Quick and Easy Onion Savory Strips (Tira gosto de cebola e)

Ingredients

2 cups all-purpose flour
1/2 cup margarine
1 tablespoon baking powder
1 packet onion soup mix
1/2 cup milk

Where to find ingredients

You can find all-purpose flour, margarine, and baking powder in the baking aisle of any local grocery store. Onion soup mix is typically available in the dry soup or seasoning section.

Preparation method

  1. In a mixing bowl, combine the all-purpose flour, margarine, baking powder, and the onion soup mix.
  2. Gradually add the milk while kneading until the dough reaches a smooth and uniform consistency.
  3. On a lightly floured surface, roll out the dough using a rolling pin.
  4. Cut the dough into thick strips.
  5. Place the strips onto a lightly greased and floured baking sheet.
  6. Bake in a preheated oven at 180°C for approximately 20 minutes, or until they turn golden and crispy.

Observations

These savory onion strips are a delicious and fuss-free snack, ideal for any occasion, from informal get-togethers to larger celebrations.

Crafted with simple ingredients, this dish stands out for its practicality and the bold, savory kick of the onion soup mix that everyone loves. The satisfying crunch makes them truly irresistible.

This recipe is the perfect choice for those seeking a quick and budget-friendly snack option. Follow the steps below to whip up a batch and impress your guests.
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