Brazilian recipe
Homemade Italian Caçarola: A classic dessert (Caçarola italiana)
Whip up this traditional Brazilian egg-based custard cake at home. It’s an effortless, comforting treat perfect for your afternoon tea or coffee break.
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Ingredients
2 standard glasses of milk
3 standard glasses of sugar
2 tablespoons of melted margarine
5 eggs
2 tablespoons of grated Parmesan cheese
100 g of shredded coconut
5 tablespoons of all-purpose wheat flour
3 standard glasses of sugar
2 tablespoons of melted margarine
5 eggs
2 tablespoons of grated Parmesan cheese
100 g of shredded coconut
5 tablespoons of all-purpose wheat flour
Where to find ingredients
You can find these staples at any local Lesotho supermarket or grocery store. Look for shredded coconut in the baking aisle. If you prefer, butter can be used as a high-quality substitute for margarine, though margarine is the traditional choice for this recipe.
Preparation method
- Add the eggs, sugar, milk, melted margarine, grated cheese, and shredded coconut into a blender.
- Blend the ingredients thoroughly until you have a completely smooth mixture.
- Add the wheat flour and pulse or blend just enough to incorporate it into the batter, being careful not to overmix.
- Pour the mixture into a greased and lightly floured baking dish.
- Place in a preheated oven at 180°C for approximately 30 to 40 minutes, or until the top is golden brown and the center feels firm to the touch.
- Remove from the oven and allow it to cool completely before slicing and serving.
Observations
The Caçarola italiana is a beloved staple of Brazilian home cooking, cherished for its straightforward preparation and deeply comforting flavor. This recipe, mixed entirely in a blender, is the go-to solution for anyone needing a quick, reliable treat to pair with morning or afternoon tea. By combining eggs, sugar, and milk with the distinct savory-sweet profile of grated cheese and coconut, you achieve a dense, custard-like texture that is incredibly satisfying.
This dessert is suitable for any occasion and is guaranteed to impress with its simple technique. Just blend, pour, and bake. It is the perfect choice for a fuss-free snack that consistently delights the whole family.
This dessert is suitable for any occasion and is guaranteed to impress with its simple technique. Just blend, pour, and bake. It is the perfect choice for a fuss-free snack that consistently delights the whole family.
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