Meats
0.0
Carne de Onça (Carne de onça)
A traditional Brazilian delicacy, Carne de Onça is prized for its pure, raw flavors and simple, rustic preparation.
0.0
Ground Beef with Green Beans
Ground beef with green beans is a classic staple in Brazilian home cooking, prized for its balanced flavors and quick preparation time.
0.0
Pan-seared Beef with Caramelized Onions (Bife acebolado)
This dish is a cornerstone of Brazilian home cooking, prized for the satisfying contrast between tender seared steak and savory, jammy onions.
0.0
Pan-Seared Pork Chops (Bisteca grelhada)
These pan-seared pork chops, seasoned with aromatic paprika and sage, offer a perfectly juicy result with a robust flavor profile, making them ideal for a quick and satisfying meal.
0.0
Bacon-Stuffed Picanha: A Classic Brazilian BBQ Cut
This iconic Brazilian barbecue cut, weighing around 1.3kg, is elevated with a savory bacon stuffing, guaranteeing a juicy and unforgettable flavour that will impress any guest.