Brazilian recipe
Creamy and Easy Shrimp Creme (Creme de camarão e)
Whip up this indulgent, velvety shrimp creme—a classic Brazilian favorite that's perfect for a special lunch or an impressive dinner.
0.0 / 5 by 0 Reviews
Ingredients
1 kg cleaned and peeled shrimp
1 container of creamy requeijão (Catupiry-style spread)
1 pack of table cream (creme de leite)
1 medium onion, finely grated
1 garlic clove, crushed
Olive oil, to taste
Salt, to taste
Grated Parmesan cheese for gratinating (optional)
1 container of creamy requeijão (Catupiry-style spread)
1 pack of table cream (creme de leite)
1 medium onion, finely grated
1 garlic clove, crushed
Olive oil, to taste
Salt, to taste
Grated Parmesan cheese for gratinating (optional)
Where to find ingredients
You can find fresh shrimp at local fishmongers or the seafood counters of major supermarkets like Naivas or Carrefour. Requeijão and table cream can be found in the international or dairy sections of specialized grocery stores or larger hypermarkets. For the Parmesan, any high-quality block cheese grated fresh at home works best.
Preparation method
- Season the shrimp with salt and crushed garlic, then set aside.
- Heat a drizzle of olive oil in a pan and sauté the grated onion until translucent.
- Add the seasoned shrimp to the pan and cook for a few minutes, just until they change color. Remove the shrimp and transfer to a baking dish.
- In the same pan, add a little more olive oil if needed, then stir in the creamy requeijão until it begins to melt.
- Incorporate the table cream, stirring constantly until you have a smooth, homogeneous sauce.
- Taste and adjust the salt as needed.
- Pour the hot cream mixture over the shrimp in the baking dish.
- If desired, sprinkle a generous layer of grated Parmesan cheese over the top.
- Place in a preheated high-temperature oven to gratinate for about 10 to 15 minutes, or until golden and bubbly.
Observations
The shrimp creme is a staple of Brazilian comfort food, celebrated for its luxurious, silky texture and deeply savory profile. It is the perfect choice for special occasions or when you simply crave a sophisticated yet comforting main course. This recipe relies on fresh shrimp and a blend of rich, creamy ingredients to deliver a truly spectacular result.
Surprisingly straightforward to prepare, this dish is an excellent go-to when you are short on time but refuse to compromise on elegance and flavor. For the full experience, serve this as a main course alongside steamed white rice and crispy potato sticks.
Surprisingly straightforward to prepare, this dish is an excellent go-to when you are short on time but refuse to compromise on elegance and flavor. For the full experience, serve this as a main course alongside steamed white rice and crispy potato sticks.
Ratings and comments