Snacks
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Homemade corn flour burrito with minced meat (Burrito)
Discover how to prepare a delicious burrito using a corn-based batter adapted to Brazilian tastes, filled with seasoned minced meat, fresh salad, and melted cheese.
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Mozzarella, Sun-Dried Tomato and Basil Risoles (Risole de muçarela com tomate seco e manjericão)
Learn how to make homemade risoles with a crisp pastry shell and an irresistible filling of mozzarella, sun-dried tomatoes, and fresh basil. The perfect savoury snack for the whole family.
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Easy homemade empanada with crispy dough (Empanada)
Learn how to make a delicious and very practical Brazilian-style empanada. Features a soft dough and a juicy hearts of palm filling, perfect for any occasion.
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Pão de queijo (Pão de queijo)
A beloved classic of Brazilian home cooking, this cheese bread made with milk is cherished for its golden crust and delightful, chewy texture.
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Heart of Palm Savoury Tarts (Empadinha de palmito)
A quintessential Brazilian savoury pastry, the heart of palm empadinha features a buttery, crisp shell filled with a rich and velvety vegetable centre.
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Homemade Creamy Chicken Coxinha: A Step-by-Step Guide (Coxinha)
Master the art of making traditional, creamy coxinha with a tender dough based on chicken stock and a succulent filling—perfect for any gathering.
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Easy Savoury Corn Tamale with Chicken and Bacon (Pamonha Salgada)
A traditional Brazilian comfort food, these savoury corn tamales are stuffed with shredded chicken and bacon, offering a creamy and delicious homemade treat.
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Homemade Savoury Pamonha with Cheese: A Simple Traditional Recipe (Pamonha salgada com queijo: receita e)
Discover how to make creamy savoury pamonha using fresh corn and cheese—a comforting, authentic dish that is perfect for any time of day.
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Crispy Homemade Polenta Fries (Polentinha frita e)
These golden-brown, crispy polenta fries are a classic Brazilian favourite. With a perfectly creamy interior and an irresistible crunch, they are the ultimate snack or side.
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Sweet Fried Dough Bites (Bolinho de chuva)
Learn how to make traditional bolinho de chuva, crispy on the outside and soft on the inside, with a practical recipe using simple ingredients.
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Traditional Four-Cheese Balls (Bolinha de 4 queijos)
Four-cheese balls are a tasty Brazilian snack with a creamy cheese mixture and a crisp fried coating.
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Homemade Cheese Empadinhas (Empadinha de queijo)
Small cheese empadinhas with crisp pastry and a creamy filling, perfect for snacks, parties and sharing.