Resipi yeBrazil
Saladi yembatata nehamu (presunto)
Saladi yembatata nehamu iyi imhando yechikafu chinofarirwa zvikuru nekuda kwekuti inogadzirika nyore uye inonaka zvikuru.
0.0 / 5 by 0 wongororo
Ingredients
600 g yembatata
100 g yenyama yehamu (presunto) yakachekwa-chekwa
4 masupuni ekrimu yemukaka (creme de leite)
1 kapu ye yogati yakachena (isina flavour)
Kolarau (ruvara rwezvinonhuwira) zvichienderana nezvaunoda
Munyu zvichienderana nezvaunoda
Hanyanisi dzakasvibira dzakagurwa-gurwa zvichienderana nezvaunoda
100 g yenyama yehamu (presunto) yakachekwa-chekwa
4 masupuni ekrimu yemukaka (creme de leite)
1 kapu ye yogati yakachena (isina flavour)
Kolarau (ruvara rwezvinonhuwira) zvichienderana nezvaunoda
Munyu zvichienderana nezvaunoda
Hanyanisi dzakasvibira dzakagurwa-gurwa zvichienderana nezvaunoda
Kwaungawane zvinosanganisa
Unogona kuwana mbatata, nyama yehamu, yogati, nemimwe miriwo mumisika yose yemuno kana muzvitoro zvezvikafu zvinotengesa zvinhu zvitsva.
Kugadzirira nzira
- Isa krimu yemukaka mundiro diki
- Wedzera yogati yakachena
- Isa kolarau nemunyu
- Siya muto uyu wakamira padivi
- Bika mbatata dziri dzose dzine ganda radzo kusvika dzaibva uye dzave nyoro
- Bvisa ganda rembatata pashure pekunge dzaibva
- Cheka mbatata kuita tumakubhi (zvidimbu zvidiki) zvaunoda
- Cheka nyama yehamu kuita tumakwere tudiki
- Isa mbatata nenyama yehamu mundiro yesaladi
- Dururira muto wawakagadzira pamusoro pezvidimbu zvacho
- Sanganisa zvinhu izvi zvinyoronyoro kuti zvidimbu zvenyama nembatata zvisapwanyika
- Pedzisa nekusasa hanyanisi dzakasvibira dzakagurwa-gurwa pamusoro pesaladi
- Siya saladi iyi iri panze (room temperature) kusvika nguva yekudya yasvika
Zvaonekwa
Iyi ndiyo nzira inobatsira uye inonaka yemazuva ose, inobatanidza kunyorova kwembatata nekuravira kwemunyu kwerudzi rwehamu yakagadzirwa, zvose zvakazadzwa nemuto wakakora unonaka.
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