girke-girke na Brazil
Kaji Mai Ɗan Gurasa Mai Ƙyalli a Gida (Frango empanado crocante)
Koyi yadda ake shirya kaji mai gurasa mai ƙyalli a waje kuma mai laushi a ciki. Girki mai sauƙi da kayan yaji, tare da tsoma sau biyu don sakamako mai armashi.
0.0 / 5 by 0 sake dubawa
Abubuwan
2 tablespoons margarine
1 tablespoon oregano
1 1/2 cups wheat flour
2 cups breadcrumbs
1 teaspoon paprika
6 skinless chicken drumsticks or thighs
2 egg whites
1/2 cup lemon juice
1 grated onion
2 tablespoons Worcestershire sauce
2 teaspoons crushed garlic
1 cup milk
Salt to taste
1 tablespoon oregano
1 1/2 cups wheat flour
2 cups breadcrumbs
1 teaspoon paprika
6 skinless chicken drumsticks or thighs
2 egg whites
1/2 cup lemon juice
1 grated onion
2 tablespoons Worcestershire sauce
2 teaspoons crushed garlic
1 cup milk
Salt to taste
Inda ake samun kayan abinci
A samu kayan a sashen nama, kayan yaji da kayan burodi a babban kasuwa ko shagon kayan abinci na unguwa. Idan babu cakuda mai suna anglais sauce, ana iya amfani da madadin irin tamari mai ɗan ɗaci a matsayin maye gurbi, amma ainihin kayan shi ne mafi dacewa.
Hanyar shiri
- Ki ɗanƙaɓa sassan kajin da albasa da aka daka, tafarnuwa da aka murƙushe, ruwan lemon tsami, gishiri, oregano da Worcestershire sauce
- Ki barshi ya jiƙu na akalla minti 15
- A cikin wata kwano, ki haɗa garin burodi, garin alkama da paprika
- Ki ajiye gefe
- A cikin faranti mai zurfi, ki doke farin ƙwai da madara a hankali
- Ki tsoma kowane sashen kajin da aka jiƙa cikin farin ƙwai, ki tabbatar ya rufe sosai
- Sai ki sake tsoma sassan kajin cikin haɗin garuruwan, ki rufe su gaba ɗaya
- Ki shafe faranti na tanda da rabin margarine, sannan ki shimfiɗa sauran a ƙasa
- Ki jera sassan kajin da aka yi masa gurasa a kan margarine ɗin da ke cikin farantin tanda
- Ki rufe farantin tanda da foil
- Ki saka a tanda da aka riga aka dumama zuwa 180°C na minti 20
- Ki cire foil ɗin ki sake gasa na wasu minti 30, ko har sai kajin ya yi zinariya kuma ya dahu
- Ki tabbatar ya dahu sannan ki yi hidima yana zafi
Lura
Kaji da aka shafa gari yana ɗaya daga cikin shahararrun abinci, ana son sa saboda ƙwayar waje mai ƙyalli da ɗanɗano mai ƙarfi. Wannan girki yana nuna yadda ake yi a gida, ta amfani da sassan kaza kamar coxa ko sobrecoxa ba tare da fata ba, wanda ke sa naman ya tsaya da laushi sosai kuma ya zama abin sha'awa. Zaɓi ne mai kyau ga duk wanda ke neman abinci mai sauƙin yi kuma kowa na so, yana haɗa sauƙi da ɗanɗano mai ban mamaki.
Idan kana neman abu mai daɗi kuma mai sauƙin yi, wannan kaji mai gurasa ya dace da yau da kullum ko lokuta na musamman. Sirrin samun sakamako mai kyau yana cikin kayan yaji da kuma tsoma kajin sau biyu a cikin garin gurasa, abin da ke tabbatar da ƙyalli daidai gwargwado.
Idan kana neman abu mai daɗi kuma mai sauƙin yi, wannan kaji mai gurasa ya dace da yau da kullum ko lokuta na musamman. Sirrin samun sakamako mai kyau yana cikin kayan yaji da kuma tsoma kajin sau biyu a cikin garin gurasa, abin da ke tabbatar da ƙyalli daidai gwargwado.
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