girke-girke na Brazil
Kayan zaki na kabewa da kwakwa (Doce de moranga com coco)
Wannan kayan zaki na kabewa da kwakwa wani nau'in abinci ne na gargajiya wanda ke da daɗi da kuma sauƙin haɗawa.
0.0 / 5 by 0 sake dubawa
Abubuwan
Kofuna 2 na sukari
Lita 1 na madara
Karamin kwalban madarar kwakwa
Giram 50 na kanumfari
Tsinkayen gishiri 2
Kilogram 1.5 na kabewa wadda aka bare kuma aka yanka ta ƙananan guda
Giram 100 na kwakwa da aka goga
Lita 1 na madara
Karamin kwalban madarar kwakwa
Giram 50 na kanumfari
Tsinkayen gishiri 2
Kilogram 1.5 na kabewa wadda aka bare kuma aka yanka ta ƙananan guda
Giram 100 na kwakwa da aka goga
Inda ake samun kayan abinci
Kuna iya samun waɗannan kayan haɗin a kasuwannin gida ko kuma wuraren sayar da kayan abinci na zamani a ɓangaren kayan lambu da kuma na kayan biredi.
Hanyar shiri
- Zuba sukari a cikin babban tukunya
- Saka shi a kan wuta har sai ya narke ya zama ruwan sukari mai launi mara duhu
- Zuba madarar kwakwa a ciki
- Zuba madara a ciki
- Ƙara kanumfari
- Zuba gishiri don ɗanɗano
- Bar shi a kan wuta na tsawon minti 5
- Ƙara yankakkiyar kabewa
- Rika juyawa ba kakkautawa har sai haɗin ya fara tafasa
- Rage wutar murhun
- Dafa shi har sai girman kayan zakin ya ragu zuwa rabi
- Zuba gogaggiyar kwakwa a ciki
- Gauraya dukkan kayan haɗin sosai
- Sauke tukunyar daga kan wuta
- Bar kayan zakin har sai ya huce sarai
- Bada shi tare da yankakken cuku
Lura
Wannan girki yana samar da abinci mai kauri da ƙanshi wanda yake haɗa zaƙin kabewa da kuma taushin kwakwa. Yana da kyau a ba da shi a sanyaye, tare da cuku don ba da wani dandano na daban.
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