girke-girke na Brazil
Cakuda na 'Pastel' na kado da palmito (Recheio de pastel de camarão com palmito)
Cakuda na kado da palmito tana da dandano mai gamsarwa da laushi, wadda take dacewa wajen cika kullun 'pastel' don lokutan biki ko abinci mai daɗi.
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Abubuwan
Kwayoyin tafarnuwa 2, a yanka su kanana
Man zaitun don soyawa
200ml na kirim mai kauri (creme de leite)
Gishiri da barkono don dandano
250g na palmito, a yanka guda kanana
Albasa 1 matsakaiciya, a yanka ta kanana
300g na kado, an tsaftace kuma an yanka
Man zaitun don soyawa
200ml na kirim mai kauri (creme de leite)
Gishiri da barkono don dandano
250g na palmito, a yanka guda kanana
Albasa 1 matsakaiciya, a yanka ta kanana
300g na kado, an tsaftace kuma an yanka
Inda ake samun kayan abinci
Kuna iya samun kado da palmito a sassan abincin ruwa da na kayan gwangwani a manyan kasuwanni ko shagunan kayan abinci na gida.
Hanyar shiri
- A zafafa cokali daya na man zaitun a cikin tukunya matsakaiciya
- A soya albasar da tafarnuwa har sai sun yi laushi
- A zuba kado a dafa har sai ya canza launi ya kuma dahu sosai
- A ƙara palmito sannan a gauraya su sosai
- A zuba kirim mai kauri (creme de leite) sannan a gauraya har sai komai ya jima
- A saka gishiri da barkono gwargwadon yadda kake bukata
- A ci gaba da dafawa na ƴan mintuna har sai cakudar ta yi kauri da laushi
- A bar ta ta huce kafin a fara amfani da ita wajen cika kullun 'pastel'
Lura
Wannan cakuda na cika kullun 'pastel' tana haɗa kado da palmito don samar da haɗin gwiwa mai laushi da ɗanɗano na musamman. Hanyar shirya girkin tana da sauri kuma mai sauƙi, wanda ke tabbatar da sakamako mai ban sha'awa. Cikakke ne don bukukuwa ko abinci na musamman, yana haɗa ɗanɗanon ruwan teku da laushin palmito, yana ba da ƙwarewa mai daɗi a kowane cizo.
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