Brazilian recipe
Simple and Delicious Chinese-Style Fried Rice
Whip up a flavorful Chinese-style fried rice, a beloved classic made with leftover rice, eggs, ham, and peas. It is quick, easy, and satisfying.
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Ingredients
4 cups cooked and chilled rice
1/4 cup vegetable oil
2 eggs
Salt to taste
1/2 cup chopped spring onions
1 tablespoon Worcestershire sauce (optional)
1/2 cup chopped cooked ham
1/2 cup cooked or canned peas
1/4 cup vegetable oil
2 eggs
Salt to taste
1/2 cup chopped spring onions
1 tablespoon Worcestershire sauce (optional)
1/2 cup chopped cooked ham
1/2 cup cooked or canned peas
Where to find ingredients
All ingredients are staples available in the produce, dairy, and pantry aisles of any standard supermarket.
Preparation method
- Heat 1 tablespoon of oil in a skillet
- Crack the eggs into a bowl and whisk them well
- Add the beaten eggs to the hot oil and cook, stirring constantly, until just set but still soft, as they will cook further with the rice
- Season the scrambled eggs with salt and set aside
- In a separate pan, heat the remaining oil and add the chopped spring onions, sautéing for a few moments
- Add the cold cooked rice to the pan, stirring quickly to prevent it from sticking to the bottom
- Stir in the Worcestershire sauce, if using
- Incorporate the diced ham and peas, stirring continuously to heat through
- Break the reserved scrambled eggs into smaller pieces
- Fold the egg pieces into the rice and mix well, heating until all ingredients are thoroughly combined and piping hot
Observations
Chinese-style fried rice is cherished for its versatility and bold flavors. Often made using leftover cooked rice, it transforms humble ingredients into a complete and comforting meal. Its popularity stems from the simplicity of the preparation and the harmonious blend of textures, making it an excellent choice for a speedy lunch or dinner.
This recipe is perfect for anyone looking for a practical way to repurpose day-old rice into a vibrant, savory dish. Using accessible ingredients and a straightforward method, this fried rice remains a dependable staple for home cooks.
This recipe is perfect for anyone looking for a practical way to repurpose day-old rice into a vibrant, savory dish. Using accessible ingredients and a straightforward method, this fried rice remains a dependable staple for home cooks.
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