Brazilian recipe
Creamy and Easy Shrimp Creme (Creme de camarão e)
Whip up this luxurious, silky shrimp dish that brings authentic Brazilian flair to your table, perfect for a sophisticated lunch or special dinner.
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Ingredients
1 kg cleaned and peeled shrimp
1 tub creamy requeijão (or cream cheese as a substitute)
250 ml heavy cream
1 medium onion, grated
1 garlic clove, crushed
Extra virgin olive oil to taste
Salt to taste
Grated Parmesan cheese for gratinating (optional)
1 tub creamy requeijão (or cream cheese as a substitute)
250 ml heavy cream
1 medium onion, grated
1 garlic clove, crushed
Extra virgin olive oil to taste
Salt to taste
Grated Parmesan cheese for gratinating (optional)
Where to find ingredients
You can find fresh seafood in the fishmonger section of local supermarkets like Pick n Pay or Food Lover's Market. For the requeijão, which is specific to Brazilian cuisine, look for high-quality cream cheese as a substitute in the dairy aisle. Parmesan and heavy cream are standard items found in the refrigerated sections of all major retailers.
Preparation method
- Season the shrimp with salt and garlic, and set aside to marinate.
- Heat a splash of olive oil in a pan and sauté the grated onion until translucent.
- Add the seasoned shrimp to the pan and cook for just a few minutes until they turn pink; remove the shrimp and set aside in a baking dish.
- In the same pan, add a bit more olive oil if needed and fold in the creamy requeijão, stirring until it begins to melt.
- Whisk in the heavy cream, stirring continuously until you achieve a smooth, homogenous sauce.
- Taste and adjust the salt as needed.
- Pour the hot cream sauce over the reserved shrimp in the baking dish.
- Sprinkle the grated Parmesan cheese evenly over the top.
- Place in a preheated oven at a high temperature for 10 to 15 minutes, or until the top is golden and bubbling.
Observations
This velvety shrimp creme is a staple of Brazilian comfort food, celebrated for its smooth texture and rich, deep flavors. It is the perfect choice for those seeking a comforting yet refined main course that feels truly special.
Surprisingly straightforward to prepare, this dish is an ideal solution for when you want a meal that tastes elegant and complex without requiring hours in the kitchen. For the quintessential experience, serve this warm dish alongside plain steamed rice and crisp potato sticks.
Surprisingly straightforward to prepare, this dish is an ideal solution for when you want a meal that tastes elegant and complex without requiring hours in the kitchen. For the quintessential experience, serve this warm dish alongside plain steamed rice and crisp potato sticks.
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