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Brazilian recipe

Microwave Peanut Brittle (Pé-de-Moleque)

Learn how to make homemade pé-de-moleque quickly and easily using only the microwave.

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20 min preparation 10 min cooking 531 visualizações
Microwave Peanut Brittle (Pé-de-Moleque)

Ingredients

2 cups (chá) sugar
3 cups (chá) raw peanuts
1 teaspoon baking soda
1 cup (chá) corn syrup

Where to find ingredients

Peanuts, sugar, baking soda, and corn syrup can be found in most grocery stores.

Preparation method

  1. Start by mixing the peanuts, sugar, and corn syrup in a deep, microwave-safe bowl
  2. Place the mixture in the microwave on high power for 10 minutes, remembering to pause the cooking a few times to stir well and ensure even cooking
  3. As soon as you remove the bowl from the appliance, add the baking soda and stir quickly so it incorporates fully into the mixture
  4. Immediately spread the candy over a stone countertop or a cold, greased surface with a little margarine
  5. Let the sweet rest until completely cool, then break it into smaller pieces to serve

Observations

This is the ideal solution for when you crave a traditional, crunchy sweet without spending hours at the stove. It's a simple, straightforward preparation that guarantees a delicious result.
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