Pasta
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Baked Potato Gnocchi Gratin
A comforting baked potato gnocchi recipe, smothered in rich tomato sauce, ham, and melted cheese. A simple yet satisfying dish for a hearty meal.
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Practical crispy homemade pastel dough (Massa de pastel)
Make practical crispy homemade pastel dough with clear steps, faithful measurements and the original character of the recipe preserved.
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Crispy feira-style pastel dough (Massa de pastel de feira)
Make crispy feira-style pastel dough with clear steps, faithful measurements and the original character of the recipe preserved.
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Quick bakery-style pizza dough (Massa de pizza)
Make quick bakery-style pizza dough with clear steps, faithful measurements and the original character of the recipe preserved.
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style Stir-fry Noodles (Yakissoba)
A hearty stir-fry recipe featuring crisp broccoli, bell peppers, and carrots, blending classic savory notes with a practical, everyday approach.
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Homemade potato gnocchi (Nhoque de batata)
Learn how to make soft and comforting potato gnocchi from scratch. A traditional, hearty recipe perfect for a special family meal.
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Ricotta and spinach gnocchi (Nhoque de ricota)
Prepare light and flavorful gnocchi with ricotta and spinach. A practical recipe for a special lunch or dinner.
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Traditional Homemade Rice Gnocchi (Nhoque de arroz)
A unique variation of the classic Italian pasta, this rice-based gnocchi is a flavorful and soft dish that pairs perfectly with your favorite sauce.
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Garlic and Oil Pasta (Macarrão alho e óleo)
Prepare a Brazilian classic with this garlic and oil pasta recipe. A straightforward, aromatic dish that highlights simple pantry ingredients.
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Simple Gnocchi (Nhoque)
This practical and traditional gnocchi features a milk-based dough, resulting in a soft and delicious homemade pasta.
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Fresh sweetcorn gnocchi
This classic Brazilian corn gnocchi is a true comfort food staple, celebrated for its authentic homemade taste and as a unique, vibrant alternative to traditional potato-based gnocchi.