All recipes
Explore all Brazilian recipes published in one place.
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Homemade Creamy Chicken Coxinha: A Step-by-Step Guide (Coxinha cremosa de frango)
Master the art of creating authentic, creamy Brazilian chicken croquettes, featuring a soft, chicken-broth infused dough and a succulent filling.
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Quick Bakery-Style Pizza Dough (Massa de pizza)
A classic Brazilian pizza dough recipe that’s super quick and easy to make, perfect for bringing pizzeria flavor home. Makes up to 7 pizzas.
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Pan-fried bananas with condensed milk and cinnamon (Banana frita com leite condensado e canela)
Discover a practical and comforting dessert: bananas seared in margarine, finished with creamy condensed milk and cinnamon, served chilled.
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Pressure Cooker Roasted Chicken with Crispy Farofa (Frango assado na pressão com farofa crocante)
Learn how to make a succulent roasted chicken in a pressure cooker, paired with a savory, moist farofa perfect for family meals.
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Creamy sweet corn pudding (Curau de milho verde)
Learn how to make an authentic corn pudding with a velvety texture and natural flavor. A traditional, comforting dessert that is simple to prepare.
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Sweet corn juice: a creamy and practical recipe (Suco de milho verde)
Learn how to make a refreshing sweet corn juice using a creamy base of curau. A simple, practical, and flavorful beverage.
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Creamy sweet corn pudding (Curau de milho verde)
Learn how to make an authentic curau, a silky-smooth corn pudding celebrated for its natural sweetness and deep, fresh-from-the-cob flavor.
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Homemade Creamy Corn Pudding (Curau de milho verde)
Master the art of making traditional Brazilian sweet corn pudding, a comforting and velvety dessert crafted from fresh, blended corn kernels.
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Traditional Brazilian black bean stew (feijoada)
Master the art of making an authentic feijoada at home, featuring tender pork cuts, a rich, velvety dark bean base, and that quintessential depth of flavour. This is your go-to guide for a truly memorable, hearty feast.
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Traditional Brazilian Black Bean Stew: A Complete Step-by-Step Guide (Feijoada brasileira tradicional)
Learn how to prepare an authentic feijoada, featuring tender black beans, a variety of pork cuts, and a rich, flavorful broth perfect for gatherings.
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Microwave bread: quick and practical (Pão de micro-ondas)
Learn how to make simple, quick microwave bread. With a soft texture and fast preparation, it is the perfect solution for fresh bread in minutes.
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Homemade Fried Dough Pocket: Soft and Crispy (Fogazza)
Learn how to make a classic fried snack with a light, soft dough. Perfect to fill with your favorite savory ingredients and serve for any occasion.