Brazilian recipe
Shredded Chicken Salad (Salpicão de Frango)
Shredded Chicken Salad (Salpicão de Frango): A classic Brazilian dish celebrated for its balanced flavors and simple preparation.
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Ingredients
1 small roasted whole chicken, shredded
100 g seedless raisins
2 celery stalks, chopped
1 apple, cut into small cubes
Juice of 1 lemon
2 cups mayonnaise
1 container plain yogurt
Basil to taste
100 g seedless raisins
2 celery stalks, chopped
1 apple, cut into small cubes
Juice of 1 lemon
2 cups mayonnaise
1 container plain yogurt
Basil to taste
Where to find ingredients
Look for shredded roasted chicken in the deli section of most supermarkets. Raisins are commonly found in the dried fruit or baking aisle. Celery and apples are available in the produce section of any grocery store. Lemon juice is usually sold in bottles in the produce or baking section, or you can use fresh lemons. Mayonnaise and plain yogurt are standard items in the dairy aisle. Fresh basil can be found in the produce section, often near other fresh herbs.
Preparation method
- Carefully shred the entire roasted chicken
- In a large bowl, mix the raisins with the chopped celery
- Squeeze the apple cubes with lemon juice to prevent browning
- Add the apple to the container with the shredded chicken
- Prepare the dressing in a separate bowl by combining the yogurt with the mayonnaise
- Season the mayonnaise mixture with basil leaves
- Incorporate the dressing into the chicken mixture
- Gently stir all ingredients until they are well coated with the dressing
- Garnish with a sprig of parsley before serving
Observations
This recipe is an excellent option for family gatherings. The combination of shredded chicken with the lightness of fruits and the texture of celery creates a refreshing and very flavorful dish.
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