Brazilian recipe
Easy and tasty strawberry mousse (mousse de morango)
This strawberry mousse is a super quick and creamy dessert, made with just a few pantry staples like table cream and condensed milk for a refreshing treat.
0.0 / 5 by 0 Reviews
Ingredients
2 small cartons of table cream (drained)
1 sachet of strawberry-flavored drink powder (e.g., Tang)
1 tin of sweetened condensed milk
1 sachet of strawberry-flavored drink powder (e.g., Tang)
1 tin of sweetened condensed milk
Where to find ingredients
Table cream and condensed milk can be found in the baking or tinned goods aisle of most supermarkets. Strawberry drink powder (such as Tang) is typically available in the juice or beverage powder section. If you have trouble finding specific Brazilian-style items, look in the 'International' or 'Latin' section of your local grocery store, or check specialty shops that carry imported goods.
Preparation method
- Add the table cream, condensed milk, and the sachet of strawberry drink powder to your blender
- Blitz everything together until you have a smooth, creamy mixture
- Pour the mixture into a serving dish or individual dessert bowls
- Pop them in the fridge for at least half an hour before serving
- Enjoy your chilled, easy, and delicious dessert
Observations
If you're looking for a fuss-free dessert that hits the spot, this strawberry mousse is a total winner. It’s incredibly creamy, has a bright strawberry kick, and takes almost no time to put together. Whether you’re hosting a casual get-together or just fancy something sweet after dinner, this light and airy treat is always a hit with the whole family.
Ratings and comments