All recipes
Explore all Brazilian recipes published in one place.
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Simple homemade empanada with crispy dough (Empanada)
Learn how to make a delicious and very practical Brazilian empanada. Featuring a soft dough and a juicy heart of palm filling, it is perfect for any occasion.
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Simple and delicious Steak Tartare (Steak tartare)
Learn how to prepare an artisanal Steak Tartare with fresh beef and selected seasonings. A sophisticated, practical appetizer that is perfect for hosting friends at home.
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Chicken, Calabresa, and Bacon Savoury Pie (Torta napolitana de frango com calabresa e bacon)
Learn how to make a flavourful blender savoury pie, a super convenient and perfect option for a hearty afternoon snack with the whole family.
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Creamy Broccoli Pot Pie (Escondidinho de brócolis)
Learn how to make a delicious and creamy broccoli pie. This Brazilian recipe is practical, healthy, and perfect for family lunch.
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Chocolate Pancake with Caramelized Banana (Panqueca doce de chocolate com banana caramelizada)
Master this irresistible sweet pancake, featuring a tender chocolate batter and melt-in-your-mouth caramelized banana filling. A perfect dessert treat.
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Soft Banana and Cinnamon Cake (Bolo de banana com canela)
A soft Brazilian banana and cinnamon cake, made with ripe bananas and simple pantry ingredients for tea or coffee.
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Creamy oven-baked potato mash (Purê de batata gratinado)
A rich Brazilian-style potato mash baked with requeijão and parmesan, finished golden for a family meal.
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Creamy Sweet Corn Risotto (Risoto cremoso de milho verde)
Discover how to prepare a creamy and flavorful sweet corn risotto, perfect for any occasion. A practical recipe full of taste for your daily meals.
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Calabresa and Creamy Requeijão Pastel Filling (Recheio de pastel de calabresa com requeijão)
A savory and creamy filling for pastéis, blending the robust flavor of calabresa sausage with the smooth texture of requeijão. It is quick to prepare and perfect for a satisfying snack.
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Classic Coconut Truffles (Beijinho)
Discover the classic recipe for Beijinho, a creamy Brazilian sweet made with coconut and condensed milk—an absolute staple for parties and special occasions.
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Blender chicken savory pie (Torta de liquidificador com frango)
A practical and classic blender pie recipe with a creamy shredded chicken filling, ideal for a quick lunch or a light snack.
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Easy Gorgonzola and Walnut Pastel Filling
A rich, creamy, and crunchy filling for pastel that pairs the bold punch of gorgonzola with the satisfying bite of walnuts. Perfect for elevated home-made snacks.