All recipes
Explore all Brazilian recipes published in one place.
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Oxtail in the Pressure Cooker
Oxtail in the pressure cooker is a Brazilian culinary classic, known for the intense flavor of tender meat and ease of preparation.
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Chicken, Paprika and Tomato Rice (Arroz com frango, páprica e tomate)
A classic and practical dish, this chicken and rice combination marries succulent poultry with the smoky notes of paprika and fresh tomatoes for a hearty, comforting meal.
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Tripe Stew (Dobradinha)
Dobradinha is a classic Brazilian dish made with beef tripe and white beans, highly appreciated for its rich flavor and comforting consistency.
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Beef in Beer Sauce (Carne ao molho de cerveja)
Beef in beer sauce is a classic dish prized for the tenderness of the skirt steak and the deep, complex flavor profile achieved through a slow-reduced beer glaze.
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Maize Flour Cake with Table Cream (Bolo de fubá com creme de leite)
A classic, comforting maize flour cake enriched with table cream and finished with a silky coconut milk glaze.
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Cornmeal Cake (Bolo de Fubá)
A Brazilian classic, this cornmeal cake combines simplicity and flavor in a traditional recipe made with eggs.
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Espera Marido (Husband's Wait Dessert)
Espera Marido is a classic Brazilian dessert, cherished for its comforting flavor and simple preparation.
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Mango Cream Pie
Mango cream pie is a classic Brazilian dessert, highly valued for its balance between the fruit's sweetness and the buttery crust's texture.
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Pineapple Pie (Torta de abacaxi)
A classic and practical dessert, this pie combines the freshness of pineapple with a velvety cream, making it a perfect choice for special occasions.
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Pressure Cooker Pumpkin, Carrot and Cabbage Soup (Sopa de abóbora com cenoura e repolho na panela de pressão)
A nourishing and aromatic soup that balances the natural sweetness of pumpkin and carrots with the texture of cabbage, all prepared quickly in a pressure cooker.
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Coffee Cake
Coffee cake is a classic Brazilian dessert that combines the intense flavor of coffee with a structured cake and a velvety filling.
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Okra Stew (Ensopado de quiabo)
A staple of Brazilian home cooking, this okra stew is cherished for its distinct texture, deep aromatics, and effortless preparation.