All recipes
Explore all Brazilian recipes published in one place.
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Simple homemade pastry with crunchy dough (Empanada)
Learn how to prepare a delicious and very practical Brazilian empanada. Featuring a soft dough and a juicy hearts of palm filling, it is perfect for any occasion.
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Classic Hand-Chopped Steak Tartare (Steak tartare)
Master the craft of making an artisanal Steak Tartare using premium fresh beef and vibrant seasonings. A sophisticated and practical appetizer, perfect for hosting guests at home.
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Chicken Savoury Pie with Calabresa and Bacon (Torta napolitana de frango com calabresa e bacon)
Learn how to make this delightful blender savoury pie, a super practical recipe that is perfect for a well-prepared afternoon snack for the whole family.
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Creamy Broccoli Mash Bake (Escondidinho de brócolis)
Master this delicious and indulgent broccoli mash bake. A classic Brazilian vegetarian recipe that is both practical and perfect for a family lunch.
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Decadent Chocolate Pancakes with Caramelized Bananas (Panqueca doce de chocolate com banana caramelizada)
Discover how to whip up irresistible sweet pancakes featuring a tender chocolate batter and melt-in-your-mouth caramelized banana filling—the ultimate dessert.
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Soft Banana and Cinnamon Cake (Bolo de banana com canela)
Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with tea.
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Creamy Baked Mashed Potatoes (Purê de batata cremoso gratinado ao forno)
Discover how to whip up a rich, velvety potato mash finished with a golden, bubbly cheese crust. This comforting staple is a perfect, fuss-free addition to any family spread.
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Creamy Corn Risotto (Risoto cremoso de milho verde)
Learn how to prepare a delicious and quick corn risotto, perfect for any occasion. A practical recipe full of flavor for your table.
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Calabresa and Requeijão Savoury Pastry Filling (Recheio de pastel de calabresa com requeijão)
A creamy, flavourful filling for fried pastries, blending the bold smokiness of calabresa sausage with the smooth, velvety texture of requeijão.
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Classic Coconut Truffles (Beijinho)
A traditional Brazilian treat, these creamy coconut and condensed milk sweets are a staple for celebrations and parties.
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Easy blender chicken pie (Torta de liquidificador com frango)
A simple and quick blender pie recipe with a creamy chicken filling. Perfect for a casual snack or light meal, this comforting dish is always a hit.
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Gorgonzola and Walnut Pastel Filling (Recheio de pastel de gorgonzola com nozes)
A sophisticated, creamy, and crunchy filling for pastéis that balances the bold, tangy notes of gorgonzola with the earthy texture of walnuts.