Brazilian recipe
Simple and delicious Chinese-style fried rice (Arroz à moda chinesa e)
Whip up this popular Brazilian-style fried rice, a quick and tasty classic made with leftover rice, eggs, ham, and garden peas.
0.0 / 5 by 0 Reviews
Ingredients
4 cups cooked and chilled rice
1/4 cup vegetable oil
2 large eggs
Salt to taste
1/2 cup chopped spring onions
1 tablespoon Worcestershire sauce (optional)
1/2 cup diced cooked ham
1/2 cup canned or cooked garden peas
1/4 cup vegetable oil
2 large eggs
Salt to taste
1/2 cup chopped spring onions
1 tablespoon Worcestershire sauce (optional)
1/2 cup diced cooked ham
1/2 cup canned or cooked garden peas
Where to find ingredients
You can find all these ingredients at local markets or neighborhood grocery stores. Spring onions and fresh eggs are readily available at market stalls, while canned peas and ham can be found in the tinned goods or refrigerated sections of most supermarkets.
Preparation method
- Heat 1 tablespoon of the oil in a frying pan or wok.
- Whisk the eggs thoroughly in a small bowl.
- Pour the beaten eggs into the hot oil and scramble constantly until they just begin to set, keeping them slightly soft as they will cook further with the rice.
- Season the scrambled eggs with salt and set them aside.
- In the same pan, heat the remaining oil and sauté the chopped spring onions for a few moments.
- Add the chilled cooked rice to the pan, stirring quickly over medium-high heat to prevent sticking.
- Drizzle in the Worcestershire sauce if you are using it.
- Fold in the diced ham and peas, continuing to stir until everything is heated through.
- Break the reserved scrambled eggs into smaller pieces with your spatula.
- Add the egg pieces to the rice and toss everything together until well combined and steaming hot.
Observations
The Chinese-style fried rice, known for its versatility and distinct flavor, is a firm favorite in Brazil. Often prepared using leftover steamed rice, it transforms humble ingredients into a complete, comforting meal. Its popularity stems from how effortlessly it comes together and the harmonious balance of textures, making it a reliable choice for a quick lunch or a flavorful weeknight dinner.
This recipe is the perfect solution for anyone looking to make the most of yesterday's cooked rice, turning it into a vibrant, appetizing dish. With basic pantry staples and a straightforward cooking method, this fried rice is a true hero of the Brazilian home kitchen.
This recipe is the perfect solution for anyone looking to make the most of yesterday's cooked rice, turning it into a vibrant, appetizing dish. With basic pantry staples and a straightforward cooking method, this fried rice is a true hero of the Brazilian home kitchen.
Ratings and comments