All recipes
Explore all Brazilian recipes published in one place.
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Homemade Fried Dough Pockets (Fogazza)
Master the art of making light, golden, and airy fried dough pockets at home. These versatile treats are perfect for filling with your favourite savoury ingredients for any snack or gathering.
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Succulent Roast Turkey with Butter and Wine (Peru assado suculento com manteiga e vinho)
Discover the secret to a perfect roast turkey: an aromatic marinade, butter injection, and slow cooking for ultimate succulence and golden skin.
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Crunchy Sweet Peanuts with Coffee and Cinnamon
A traditional Brazilian snack, crunchy sweet peanuts combine the intense flavour of coffee and cinnamon with the irresistible texture of roasted and caramelised peanuts.
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Creamy and Crunchy Peanut Tart (Torta de amendoim cremosa e crocante)
Discover how to make a classic Brazilian-style peanut tart, featuring a buttery biscuit base and a velvety, rich peanut filling. A decadent yet simple dessert.
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How to make perfectly fluffy white rice (Arroz branco soltinho)
Master the art of cooking perfect white rice that comes out fluffy and flavourful every time, a quintessential staple of Brazilian dining.
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Homemade blender cake with coconut (Bolo de liquidificador)
Discover how to make a delicious homemade coconut blender cake with easy ingredients. Perfect for an afternoon snack or dessert.
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Homemade Ice Cream (Sorvete americano)
Discover how to whip up this creamy, classic homemade ice cream using simple pantry staples for a perfect refreshing treat.
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Creamy passion fruit mousse (Mousse de maracujá)
Prepare an exquisite passion fruit mousse with just a few ingredients. Enjoy a light texture and an irresistible sweet and tangy flavour for any occasion.
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Brazilian Beef Stew with Red Wine (Picadinho)
A hearty and deeply flavourful Brazilian beef stew, perfect for a comforting meal. This 'picadinho' combines tender beef cubes with a rich red wine sauce for an easy weeknight favourite.
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Easy -Style Stir-Fry Noodles (Yakissoba)
A vibrant fusion recipe featuring crunchy broccoli, carrots and peppers tossed in a savoury sauce. A practical and comforting dish inspired by Japanese-Brazilian culinary traditions.
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Classic Cheese Filling for Pastel (Recheio de pastel de queijo)
Whip up a crowd-pleasing cheese filling for your homemade pastéis, using a blend of mozzarella and Parmesan for the perfect melt.
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Pressure Cooker Dulce de Leche: An Easy Recipe
Prepare delicious homemade dulce de leche in minutes! Simple and quick, using just one tin of condensed milk for a creamy and irresistible result.