Vegetarian
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Easy jacket potatoes with requeijão and Parmesan filling (Batata assada com catupiry)
Fluffy jacket potatoes with a creamy requeijão and Parmesan filling, a simple Brazilian-inspired snack or side to serve hot.
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Chickpeas with Paprika (Grão de bico com páprica)
A nutritious and practical dish where chickpeas are cooked until tender and finished with a rich, velvety sauce infused with sweet paprika.
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Roasted Cauliflower with Easy Tahini Dressing
A delicious and nutritious roasted cauliflower recipe with a crispy texture and a creamy, zesty lemon-tahini sauce. Perfect as a side or light main.
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Creamy and Easy Brazilian Mashed Potatoes (Purê de Batata)
Learn how to make an incredibly creamy and flavoursome homemade mashed potato. This simple, comforting dish is the perfect side for any family meal.
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Creamy Homemade Brazilian Potato Gratin (Batata Gratinada)
A proper, indulgent potato gratin that’s irresistibly creamy and comforting. It makes for a fantastic midweek side or a hearty, family-favourite vegetarian main.
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Baked Jiló with Parmesan Gratin (Jiló ao forno gratinado: receita e)
Discover a delicious way to enjoy jiló by baking it with a golden parmesan crust. A simple, savoury, and perfect side dish for any meal.
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Cauliflower gratin (Couve-flor gratinada e)
A faithful Brazilian recipe for cauliflower gratin, adapted into natural English while preserving the original ingredients and method.
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Roasted stuffed courgettes: a quick and tasty recipe (Abobrinhas recheadas ao forno: uma receita prática e saborosa)
Turn humble courgettes into a sophisticated, mouth-watering side dish. Using the microwave ensures speed, while the herbed breadcrumb filling adds a perfect, melt-in-the-mouth texture.
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Simple aubergine lasagne (Lasanha de berinjela)
A faithful Brazilian recipe for simple aubergine lasagne, adapted into natural English while preserving the original ingredients and method.
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Pressure cooker lentils with cumin (Lentilha com cominho na panela de pressão)
Lentils cooked quickly in a pressure cooker and enhanced with the aroma of cumin, perfect for a nutritious and comforting side dish.
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Pressure Cooker Artichokes
A quick and practical way to prepare artichokes using a pressure cooker, ensuring even cooking and a delicate flavor.
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Pan-seared sweet and sour courgette (Abobrinha agridoce de frigideira)
A practical and tasty option, this pan-seared sweet and sour courgette offers a perfect balance between fresh herbs and a subtle honey glaze.